The position of Chief Cook is responsible for the ship's Catering Department, The Chief Cook also reports to the Master, and supervises/Leads the 2nd Cook andUtility/helper in all aspects including discipline and cleanliness. Create a Menu andnensures the fulfillment of the menu for the ship's crew. Chief Cook regulates the budget and controls food guidelines within the limits limits set by the Master, planning a varied menu, and being responsible forpromotes nutritional and cooking values ​​for Officers.

1. Verifying supporting documents from prospective participants 2. Inputting prospective participant data and printing documents 3. Processing administrative data and documents for participants 4. Providing support for Marketing/Relationship Officer duties.

Tasked with finding out the level of religious solidarity in Sikakap District, Mentawai Islands Regency. In collecting data using direct interview techniques, the results of this data collection will be used by the Indonesian Ministry of Religion as a policy evaluation for religious diversity in Sikakap District, Mentawai Islands Regency, West Sumatra Province, Indonesia.