Autumn Hansen Email & Phone Number

Cincinnati, Ohio, United States

Indianapolis, In

● Developed and implemented cost-cutting measures to decrease annual expenditures at a high-end restaurant with sales of approximately $3.5 million per year● Managing the reduced budget, controlled food costs through recipe adherence, balanced income statements as well as tracked $70,0000 of food inventory for “cost of sales” sheets for monthly/quarterly budget meetings with store accountant, corporate accountant, vice president and CFO● Tracked daily, weekly and monthly invoices and recorded them to accounts payable, making sure that the restaurant was charged correctly and resolving any discrepancies● Reconciled $70,0000 worth of food inventory monthly with a goal to keep the cost of food sales at 23% and/or reduce the cost from the previous year. Inventory was reconciled against vendor invoices, expenditures, waste and sales receipts● Compiled reports for the general manager to present at monthly cost of sales presentations● Retrained employees and developed bid sheets to assess vendor costs as determined by the cost cutting action plans● Trained and tracked new hires during the company’s eight-week training program which included Sous Chefs, Executive Chefs, and Front of House Manager positions in our Landry’s McCormick and Schmick’s division● Managed, created and coordinated staff schedule with NBO software and Hot Schedules

Cincinnati, Oh

● Promoted to Grill Master within 6 months of hire date● Managed up to 12 kitchen staff members for 8-12-hour shifts● Coordinated flow of the line while simultaneously operating the grill● Won Red Lobster Grill Olympics in 2014 for my store location and placed third in regional competition. Cooking was judged on execution, presentation, and taste● Trained and tracked kitchen employees

Bachelor'S Degree, Accounting And Entrepreneurial Studies

Courses Include: Operations Management (Inventory cost/control & forecasting), Intermediate Accounting, Financing, Tax, Cost Accounting.

Associate’S Degree, Business Administration

High School

Activities and Societies: Honors program, Marching Band (4 years), JV/Varsity Softball Team (2 years), Chatterbox Newspaper Contributor (4.