Aimee Hatchell Email & Phone Number

United States

Maintain inventory, track order status of foam, vinyl, upholstery, marine, upholstery and other items utilizing software inventory system “FACTS”. Maintain pricing margins, add new item numbers, delete obsolete items from FACTS system. Perform follow up contact with clients of order confirmations. Offer alternate items when possible to avoid order delays. Manage inbound freight on our supplier orders using most reliable freight and/or transportation options. Continue on, improving logistics costs. Report discrepancies between physical counts and computer inventory records. Improve on inventory management procedures. Work with Reliatex's outsourced IT company to update to latest inventory reporting software, system upgrades or changes within the software that would affect Reliatex operations. Create Excel spreadsheets to import large amounts of data to utilize faster, more accurate changes for import into "FACTS" inventory system. Communicate with sales and customer service to make them aware in advance of possible delays and/or discrepancies to improve customer satisfaction

United States

Managed over 3,000 SKU’s with strict turn criteria, ensuring customer demands were met on all products, which included multiple single pick items Utilized the AS400 inventory management program, adjusting daily to account for variables to ensure a properly maintained system replenishment Negotiated and resolved all pricing issues with suppliers, and maintained system pricing information with supply and distribution parameters Sourced applicable products to exceed company and customer business objectives by managing vendor authorizations, logistics, packaging and shelf life. Exceeded management standards for fill rate, inventory turns, days cost of sales, SKU rationalization, and reduced overstocks and aged inventories Maintained great relationships with suppliers, customers and the sales team, having frequent interactions and provided additional support as needed. Supported buying group initiatives on new vendor sourcing, procurement, set-up and system maintenance, exceeding planned levels for merchandise revenue. Managed commodities for convenience store trade and wholesale / retail industry for grocery, dry, cooler and frozen goods

United States

Managed the beverage categories of liquor, mixers, coffee, tea, and specialty waters for parks and resorts, cruise line, and all WDW Participants. Work with A/P to clear up any discrepancies (overages/shortages. Partnered with the Beverage Standards Team to provide reporting on sales and items available, and worked with Supply Chain Management on global procurement changes, price changes, core implementation and reporting for item movements. Responsible for maintaining blanket, license, and contract agreements with suppliers, and updating system data on over 2.5 million dollars of liquor inventory stored in a centralized warehouse, maximizing space and inventory turns, tracking usage and removing slow moving items. Ensured all liquor laws and FDA guidelines were being adhered to regarding storing and selling alcohol. Maintained respectful relationships with vendors, clients and customers acting as a liaison for them. Sourced products for shortages, special requests and events with cost savings for the company.

United States

Oversaw 110 different vendors and suppliers to procure products for International brands such as Hardee’s International, Wendy’s International, and YUM Foods Negotiated pricing and shipping costs from various suppliers, establishing contracts, reviewed all pricing updates and ensured that the billed amounts adhered to set contract pricing Worked with the Warehouse staff to ensure all shipments were received on time, and rotated within the warehouse to guarantee the freshest products for our clients Followed up with client to ensure that the correct amounts were received and billed properly, making adjustments and allocations to correct any errors in the process. Ensured all Middle Eastern orders were packed and shipped properly with the correct labels with ingredient listing and expiration dates by keeping close contact with the different vendors and suppliers Provided the Sales Team by sourcing samples with pricing and quality standards, and updated my Buy Guide daily to reflect the correct pricing, costs, coding and par levels.