Performance – oriented management professional having 6 years of experience with a proven    track record in enhancing service levels, improving work flow process and managing profitable      relationships. ● Handling QSR F&B outlet at Innovative Foods Shawarmer, Saudi Arabia offering high caliber    management qualifications, acute problem – solving skills and operational expertise in fast –    changing high footfall business environment. ● Headed complete operations of Chilli’s brand casual dine-in and developed world class     operations by driving results through exceptional team – building skills and excellent customer    orientation having exposure both in Bahrain and India. ● Gained 6years of branded QSR experience by working in Shawarmer and handled         world class operations.KEY STRENGTHS● Operations Management               ● Profit & Loss Responsibility          ● Hiring & Training Team ● Inventory Management                     ● Customer Relations                  ● Sales & Marketing● Supply Chain Management               ● Budget Management                  ● Quality Assurance● Team Management                ● Maintenance Management             ● Legal Compliance● Time Management                 ● Decision Making                         ● Safety Management EMPLOYMENT DETAILSJuly 2016– Present:  Innovative Foods     Shawarmer, Saudi Arabia                 Restaurant ManagerHighlights● Responsible for the F&B operations at Innovative Foods, Shawarmer.        ● Coaching and supporting store management for achieving financial results, operational excellence and     compliance to standard operating procedures.● Training, certifying and performance appraisal of management team. ● Growing business with exceptional Standards & Profitability.● Managing people, product and equipment to deliver overall level of Customer Satisfaction.● Planning business for both short term and long term defined company business objectives.● Holding P&L Line items within the budget and reconciling the monthly P&L.● Controls ordering and inventory by evaluating usage reports; analyzing variances; taking     corrective actions.● Executing Internal Development Plan (IDP) for the team through efficient bench planning.● To liaise with cross functional teams (i.e. supply chain, maintenance, projects, quality assurance,     business development, marketing and human resources for smooth functioning of stores)