I am a dedicated and passionate hospitality professional with a strong academic background and hands-on experience in the industry. I hold a B.Sc. in Catering Science and Hotel Management from Sankara College of Science and Commerce. During my academic journey, I honed my skills through industrial exposure training (IET) at the prestigious Taj Group of Hotels, The Gateway, Coonoor, and further enhanced my expertise with job training at ITC Group of Hotels, Fortune Resort Sullivan Court, Ooty.Starting my career as a waiter, I quickly gained valuable experience and an opportunity to expand my horizons internationally. Currently, I am working as a waiter in the Maldives, delivering exceptional customer service and contributing to memorable dining experiences.I am eager to continue growing in the hospitality industry and am actively seeking opportunities to bring my skills, dedication, and enthusiasm to a dynamic team.Feel free to connect with me!