Al Havens Email & Phone Number
Who is Al Havens? Overview
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Al Havens is listed as Sales Executive | Business Development | B2B Sales | Food & Beverage | Culinary at Rare Foods, based in Richardson, Texas, United States. AeroLeads shows a matched LinkedIn profile for Al Havens.
Al Havens previously worked as Sales Manager at Rare Foods and Sales Executive at Abarnranch. Al Havens holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training from Texas Culinary Academy.
About Al Havens
Al Havens is a Sales Executive | Business Development | B2B Sales | Food & Beverage | Culinary at Rare Foods. He possess expertise in restaurants, management, menu development, leadership, catering and 11 more skills.
Listed skills include Restaurants, Management, Menu Development, Leadership, and 12 others.
Al Havens's current company
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Al Havens work experience
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Sales Executive
Chef De Cuisine
Chef
Chef
Al Havens education
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Texas Culinary Academy
Frequently asked questions about Al Havens
Quick answers generated from the profile data available on this page.
What company does Al Havens work for?
Al Havens works for Rare Foods.
What is Al Havens's role at Rare Foods?
Al Havens is listed as Sales Executive | Business Development | B2B Sales | Food & Beverage | Culinary at Rare Foods.
Where is Al Havens based?
Al Havens is based in Richardson, Texas, United States while working with Rare Foods.
What companies has Al Havens worked for?
Al Havens has worked for Rare Foods, Abarnranch, 8020 Restaurant Group, Neighborhood Services, and Salum Restaurant.
How can I contact Al Havens?
You can use AeroLeads to view verified contact signals for Al Havens at Rare Foods, including work email, phone, and LinkedIn data when available.
What schools did Al Havens attend?
Al Havens holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training from Texas Culinary Academy.
What skills is Al Havens known for?
Al Havens is listed with skills including Restaurants, Management, Menu Development, Leadership, Catering, Microsoft Excel, Hospitality, and Restaurant Management.
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