Over 10 years of experience in pastry and bakery (Egypt) I gained a lot oftechniques, which I'musing up to this moment. Dealing with costumer of diverse nationality,Contactadapting the difference of eachand every one in any workplace I work. Developed goodAddress:communication skills with workmate, managersand costumesr I encounter in daily basis. Planning and creating menuShohadaa - Menoufia. EgyptPhone:that will satisfy the costumer, andI always allow myself to learn something every day.