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Alberto Pesci Email & Phone Number
Assistant Logistics and Operations Manager
at
Sensaterra
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✓ Verified Jun 2026
3 data sources
Profile completeness 86%
Current company
Role
Assistant Logistics and Operations Manager
Location
Paris, Île-de-France, France
Company size
Who is Alberto Pesci? Overview
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Quick answer
Alberto Pesci is listed as Assistant Logistics and Operations Manager at Sensaterra, a company with 13 employees, based in Paris, Île-de-France, France. AeroLeads shows a matched LinkedIn profile for Alberto Pesci.
Alberto Pesci previously worked as Team Leader at Roma Bar Show and Food Science Research Lab Assistant at Sapienza University Of Rome (Sapienza – Università Di Roma). Alberto Pesci holds Master'S Degree, European & International Business Management from Audencia.
Company email context
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Sensaterra
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Profile bio
About Alberto Pesci
Hello, let me introduce myself: I’m Alberto, and thank you for visiting my profile!My passion for the world of food and beverages is deep and diverse, ranging from scientific to economic aspects. With two technical degrees in the food and beverage sector, I am currently expanding my skills through a Master’s in Business Management at the Universities of Deusto, Audencia, and Bradford. I aspire to combine these skills with a managerial vision, both in a European and global context, in the field of food and wine excellence.Multilingual, I speak Italian, English, Spanish, and French, acquired through specific studies and time spent abroad.As a certified FISAR sommelier, I have a solid knowledge of the art of wine tasting and selection.Recently, I had the honor of leading a team of seven people in organizing the last three editions of the 'Roma Bar Show,' the largest mixology event in Italy, which further enriched my experience in the beverage and event management sector.I am a curious and enthusiastic person, with a strong inclination for problem-solving and teamwork. These qualities allow me to connect easily with different people and cultures.My ambition? To take on an international role in the production, import, and export of typical products, promoting their regions of origin and organizing major events in the dynamic food and beverage sector.My goal is to integrate passion and professional skills, contributing to an industry that is constantly evolving, innovative, and sustainable, enhancing Europe and continuously generating new opportunities for the community.
Current workplace
Alberto Pesci's current company
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Sensaterra
5 roles
Alberto Pesci work experience
A career timeline built from the work history available for this profile.
Team Leader
For three consecutive editions (2022, 2023, and 2024), I led a team of 7 people at the Roma Bar Show, ensuring effective coordination and the success of the event.
Apr 2022 - May 2024
Food Science Research Lab Assistant
My role as a laboratory assistant in the Food Science lab involved studying the use of bacteria like A. lata and H. mediterranei to transform dairy waste into bioplastics. Through fermentation, we converted high-environmental-impact whey into polyhydroxybutyrates (PHB), advancing waste reduction and the development of biodegradable, plastic-alternative.
Nov 2022 - Apr 2023
Intern
The job involved leading innovative research in 3D food printing, successfully developing a printable edible material. I also contributed to a vertical hydroponic garden project. Additionally, I played a role in organizing Food Design events, enhancing my practical skills and teamwork abilities in the areas of food innovation.
Sep 2021 - Nov 2021
Laboratory Assistant In Genetic Plant Engineering
In the research, we investigated the physiological role of polyamine oxidases in Arabidopsis thaliana through genetic engineering techniques. Proficient in various techniques, including PCR and real-time PCR, sterilization, analysis of plant protein extracts using Western blot, analysis of nucleic acid extracts using Nanodrop, primer classification, and.
Jun 2020 - Sep 2020
Team & coworkers
Colleagues at Sensaterra
Other employees you can reach at sensaterra.com. View company contacts for 13 employees →
6 education records
Alberto Pesci education
Master'S Degree, European & International Business Management
Master'S Degree, European & International Business Management
Master'S Degree, European And International Business Management
Laurea Magistrale Lm, Scienze E Tecnologie Alimentari, 110L/110
Laurea Magistrale Lm, Food Science And Technology
Laurea Triennale, Scienze E Culture Enogastronomiche (Food And Wine Science And Culture) - L26, 110L/110
FAQ
Frequently asked questions about Alberto Pesci
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What company does Alberto Pesci work for?
Alberto Pesci works for Sensaterra.
What is Alberto Pesci's role at Sensaterra?
Alberto Pesci is listed as Assistant Logistics and Operations Manager at Sensaterra.
Where is Alberto Pesci based?
Alberto Pesci is based in Paris, Île-de-France, France while working with Sensaterra.
What companies has Alberto Pesci worked for?
Alberto Pesci has worked for Sensaterra, Roma Bar Show, Sapienza University Of Rome (Sapienza – Università Di Roma), Design Food House, and Università Degli Studi Roma Tre.
Who are Alberto Pesci's colleagues at Sensaterra?
Alberto Pesci's colleagues at Sensaterra include Jordane Cusin, Maxence Béguin, and Elie Olives.
How can I contact Alberto Pesci?
You can use AeroLeads to view verified contact signals for Alberto Pesci at Sensaterra, including work email, phone, and LinkedIn data when available.
What schools did Alberto Pesci attend?
Alberto Pesci holds Master'S Degree, European & International Business Management from Audencia.
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