Managing young teams and navigating client relationships in a fast-paced hospitality environment. Responsibilities include staff training, event timings, and food and beverage operations.

Part of an extremely efficient team providing a unique hospitality experience to corporate and high-end clients. Responsibilities include event management, venue operations, staff training and vessel maintenance.

Promotion to business manager involved project managing a variety of campaigns for Toyota's commercial/large vehicle portfolio across TV, radio, press, OOH & digital channels.

Into the deep end of the advertising world as a business executive on the Toyota account.

Developed quality digital content and diligently managed the club's communications.We achieved substantial growth across all channels and established a reputation for quality content within the VAFA. Responsibilities included managing the comms team, website, socials, newsletter, database, sponsor promotions and graphic design.Shortlisted for VAFA Best Use of Social Media Award 2018.Shortlisted for VAFA Best Use of Digital Media (Series) Award 2019.Winner of VAFA Best Use of Social Media Award 2019.

My role involved establishing and managing both our 'Summer House' Outdoor Restaurant and not for profit 'Take Home Meals' operations.Responsibilities included managing staff, bookings, food and beverage operations, ecommerce, website, social media, marketing and branding.

Worked in a number of roles after graduating including; Audiovisual Technician, Exam Supervisor, Geography Tutor and Comms Proofreader.

Learned the fundamentals of hospitality and event management at the former 600-person capacity, award-winning reception venue.