Hostess
Current• Execute meticulous cleaning and sanitation procedures for tables, menus, and dining spaces, adhering to both company protocols and industry standards.• Welcome guests with a positive demeanor, engaging in personable conversations to assess seating requirements.• Effectively communicate daily specials, menu changes, and new dishes to guests, demonstrating a commitment to up-to-date information.• Orchestrate a smooth and organize guest flow from the reception area to the dining room or lounge, while keeping customers informed about estimated wait times.• Manage guest reservations via telephone or online platforms, ensuring seamless coordination of seating for specified dates, times, and party sizes.• Demonstrate a comprehensive knowledge of the menu, adeptly providing guests with details about daily specials and featured promotions.• Provided support to servers by greeting tables, offering water, taking beverage orders, and facilitating the prompt delivery of food orders.