Ceo
CurrentFRISELVA is a slaughterhouse and cutting room for pork products.Our activity has evolved within the agri-food sector forming part of GRUP AGROALIMENTARI CARNI with a vertical integration of the process in several companies with different activities within the meat sector: manufacture of feed, production and fattening of pigs, farms, slaughterhouse, cutting room, tripe, fats and proteins, elaboration of sausages and filleted meat preparations for the HORECA channel. Friselva is continuously developing new markets committed to quality and service with a strong focus on building long-lasting customer relations, as well as corporate social responsibility.