Alexis Pulliam Email & Phone Number

Atlanta, GA, US

Atlanta, Georgia, United States

• Provides support to our corporate and 15+ property management offices' functions and infrastructure.
• Vets new vendors for onboarding - obtain required documentation (COI, W9’s, proposals, etc.)
• Negotiation of vendor contracts and pricing.
• Investigate all invoice discrepancies by phone and via email for paper trail.
• Monitor, track and evaluate the work performance of vendors. Take appropriate action when vendors fail to meet their obligations.
• Creates commercial preventative maintenance checklists.

Atlanta, Georgia, United States

• Floor & Decor HQ
• Sign for incoming registered or certified mail.
• Opens and reviews time-sensitive incoming mail, sorts and forwards to appropriate department, location or category (e.g., bills, notices, personal).
• Keep records of incoming/outgoing packages.
• Collect and prepare correspondence to be mailed (e.g., applying appropriate stamps on machine).
• Correct and re-forward misdirected mail.

Atlanta Metropolitan Area

• Give private tours to scheduled groups while maintaining great time management.
• Work business/after-hours events.
• Work special events including Induction Ceremonies, SEC Media Days, SEC FanFare, Award Shows, Peach Bowl Fan Fest, MEAC/ACC/SWAC, etc.
• Work different areas of the Hall Of Fame, making sure guests are satisfied & knowledgeable about our company.
• Set up, break down and rearrange field for events and tours.
• Works box office, handling multi-line phone and entering data into computers. Also handles cash, cards, city passes, vouchers, etc.

Buckhead, Georgia

• Open/close salon.
• Morning drawer checks.
• Check emails/voicemails for follow-ups.
• Make hairstylists' appointment sheets.
• Handles multi-line phone.
• Inventory check.

Lavonia, Georgia, United States

• Working a multi-line phone, responding to inquiries and transferring calls.
• Greet guests and seat them at tables or in waiting areas.
• Provide guests with menus.
• Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seating.
• Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed.
• Inspect dining and serving areas to ensure cleanliness and proper setup.