Alex Trakadas Email & Phone Number

London, GB

London, United Kingdom

Meet with clients to determine the scope of a project and find out about the requirements.Design and manufacture handmade dinnerware according to the client's needsAdvice on production timelines.Build and maintain the website and online shop.

London Area, United Kingdom

Working with the Ops Manager to execute the plan in place to beat the budget and drive sales.Driving the Leon culture, inspiring the team to deliver great service to acquire loyal customers.Enforcing brand standards while keeping service quality at the highest level.Creating and managing P&L reports and controlling factors such as labour, waste and food.

London, United Kingdom

Managing the operation of all venue along with general management.Leading a large team of employees by coordinating and motivating all the members of staff.Driving recruitment and employment to meet business needs and handling training at all stages.Maintain high standards of quality control, hygiene, health & safety and enforcing sanitationstandards and.

London, United Kingdom

Managing the operations of the business, continue to grow sales and oversee the day to daycoordination of the business.Working hands-on and leading by example with the floor team, chefs and baristas in delivering ahigh standard of consistency and creating a returning customer trend.Maintaining targets, budgets and stock margins as well as due diligence.

London

Initiating, developing, establishing customer relationships, while keeping clear and detailedrecords on our CRM (Salesforce) and other internal systems.Managing logistics and setting up newly acquired clients and newly launched territoriesCreating and delivering presentations tailored to exemplify the value of the service whilenegotiating contracts and.

London, Soho

Meeting customers needs and maximizing all possible sale opportunities.Collaborate with manager to review all employee performance and provide training to increase all performance and monitor all guest requests efficientlyLiaising between customers, employees and managers on day to day operations.Ensuring compliance with licensing, hygiene health and.

Athens, Greece

Strategic planning, setting objectives, strategies and tactics.Organizing, planning, controlling & coordination of all internal or external functions.Managing all catering staff at events, briefing the team, overseeing the service and keeping constant communication with the events team and client.Inventory control and dealing with suppliers while.

Athens, Greece

Preparing marketing and creative proposals for the business along with frequent economic and growth reports to the investors and owners.Work within the budget to produce promotional material for in store advertisement.Introducing new concepts of customization in order to engage new customers and improve business opportunities.Analise and generate proposals.

Athens, Greece

Served multiple customers, discovered their needs and made recommendations to generate sales.Making sales referrals, cross-selling products and introduce new ones.Ensure pricing is correct especially during sales season.Creating and distributing schedules and making improvements to day to day operations. Handled cash, checks, and card transactionsEnsure.

Athens, Greece

Receiving orders, pricing and making products available for purchaseHandling cash, checks, cards transactions.Keeping records of economic data, handed to head cashier for weekly reports.Splitting commissions of different sellers.Arrange merchandise on shelves according to popularity and other criteriaMonitor shelves inventory and unload new products when.

Bachelor’S Degree, Marketing And Advertising

Department Of Physics