Senior Vice President Operations
CurrentResponsible for leading and directing all Smokey Bones operations, ensuring operational excellence, financial success and flawless in-store execution.
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@brinker.com
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4 phones found area 469, 813, and 972
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Alex Sutter is listed as Senior Vice President Operations at Smokey Bones Bar & Fire Grill at Smokey Bones Bar & Fire Grill, based in Orlando, Florida, United States. AeroLeads shows a work email signal at brinker.com, phone signal with area code 469, 813, 972, and a matched LinkedIn profile for Alex Sutter.
Alex Sutter previously worked as Senior Vice President Operations at Smokey Bones Bar & Fire Grill and Sr. Director of Culinary and Beverage Operations at Brinker International. Alex Sutter holds Bachelor Of Science In Business Administration, Accounting/Finance from University Of Missouri-Saint Louis.
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AeroLeads found 1 current-domain work email signal for Alex Sutter. Compare company email patterns before reaching out.
A successful career in executive level leadership in the restaurant industry. Significant accomplishments in achieving financial goals and objectives along with building sales and brand loyalty. Areas of expertise include: Strategic Planning, Brand Management, Food and Beverage Development, Budgets/Forecasting, P&L Leadership, Operations Improvements, Sales Building, Productivity Analysis, and Communication Skills.alextsutter@gmail.com214-471-6974
Listed skills include Restaurants, Food And Beverage, P&L, P&L Management, and 32 others.
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Plantation, Fl, Us
Responsible for leading and directing all Smokey Bones operations, ensuring operational excellence, financial success and flawless in-store execution.
Dallas, Texas, Us
Responsible for leading the Chili's Culinary Operations Team in the development, training and execution of all culinary deployment initiatives. Establish and leverage a successful partnership between product innovation team and field restaurant operations to develop culinary platforms that can be successfully implemented system-wide. Set priorities, expectations, and direction for Field Culinary Directors and RSC Deployment Teams.
Dallas, Texas, Us
Responsible for driving Sales, Profit, People Development and Guest Satisfaction in over 85-115 restaurants.Responsible for driving the Chili's organizational strategic vision. Set clear goals with my teams while establishing criteria for decision making and direct change while maintaining superior operating effectiveness. Worked with a cross functional team of PW, Recruiting, Facilities, Learning and Development to convey the organizations vision, goals,and strategies and dissect community issues relevant to the business
Dallas, Texas, Us
Responsible for teaching and coaching Brand standards to restaurant level and multi-unit operators in order to uphold brand integrity in a multi-unit environment .Responsible for benchmarking financial performance and monitoring restaurant execution and standards.
Dallas, Texas, Us
Produced over $4 Million in SalesIncreased Sales/Profitability, year over yearProvided training for managers and general managers in the entire MarketSelected Store of the Quarter several times in different environments.
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Alex Sutter works for Smokey Bones Bar & Fire Grill.
Alex Sutter is listed as Senior Vice President Operations at Smokey Bones Bar & Fire Grill at Smokey Bones Bar & Fire Grill.
AeroLeads has found 1 work email signal at @brinker.com for Alex Sutter at Smokey Bones Bar & Fire Grill.
AeroLeads has found 4 phone signal(s) with area code 469, 813, 972 for Alex Sutter at Smokey Bones Bar & Fire Grill.
Alex Sutter is based in Orlando, Florida, United States while working with Smokey Bones Bar & Fire Grill.
Alex Sutter has worked for Smokey Bones Bar & Fire Grill and Brinker International.
You can use AeroLeads to view verified contact signals for Alex Sutter at Smokey Bones Bar & Fire Grill, including work email, phone, and LinkedIn data when available.
Alex Sutter holds Bachelor Of Science In Business Administration, Accounting/Finance from University Of Missouri-Saint Louis.
Alex Sutter is listed with skills including Restaurants, Food And Beverage, P&L, P&L Management, Menu Development, Culinary Skills, Hospitality, and Leadership.
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