I completed their business model project and got 10/10. I also wrote a SOP and completed a professional Excel building project and got 9/10 .I have obtained three certificates: Certified Quality Specialist CQS, QMS ISO 9001 Professional, QMS in Practice.

● Equipment Operation and Maintenance: Operate and maintain machineryand equipment involved in the production of liquid cleaning products,ensuring smooth and efficient operation.● Quality Control: Conduct regular quality checks on raw materials,intermediate products, and finished goods to maintain product integrity andadherence to specifications.● Safety Compliance: Adhere to all safety protocols and procedures to ensurea safe working environment for oneself and colleagues, minimizing the riskof accidents or injuries.● Production Monitoring: Monitor production processes closely, identifyingand addressing any deviations or issues promptly to prevent disruptions andmaintain production schedules.● Documentation and Reporting: Maintain accurate records of productionactivities, including equipment logs, batch records, and quality controlreports, to ensure traceability and compliance with regulatory requirements.

● Continuous Learning: Actively participated in training sessions andworkshops to enhance knowledge of production techniques, equipmentoperation, and industry best practices.● Adherence to SOPs: Strictly followed standard operating procedures (SOPs)to maintain consistency and quality in production processes.● Troubleshooting: Assisted in troubleshooting production issues andcollaborated with senior staff to implement effective solutions in a timelymanner.● Cross-Functional Collaboration: Engaged with personnel from differentdepartments, such as quality assurance and logistics, to coordinate activitiesand ensure smooth production flow.● Regulatory Compliance: Maintained awareness of regulatory requirementsand participated in audits to ensure compliance with relevant regulations andstandards.● Material Handling: Responsible for proper handling, storage, and transfer ofraw materials and finished products to maintain product integrity and preventcontamination.● Sanitization Procedures: Executed cleaning and sanitization tasks accordingto established protocols to maintain a hygienic production environment andprevent cross-contamination.● Record Keeping: Maintained detailed records of production activities,including batch records, equipment logs, and inventory counts, to supporttraceability and quality control efforts.● Equipment Troubleshooting: Assisted maintenance personnel in identifyingand resolving equipment malfunctions to minimize downtime and maximizeproductivity.