I have spent the past decade working in PR, marketing and branding for some of the world's top chefs, viral fast-casual restaurants, buzzworthy wineries, and sought-after hotels. My career has taken me from the red carpet at the Academy Awards alongside Wolfgang Puck, to behind the scenes of Bravo's Top Chef with Tom Colicchio. I am a passionate storyteller whose focus isn't just quick buzz, but sharing a story that connects on a deeper level; securing media coverage for clients in Vogue, The New York Times, Life & Thyme and Bon Appetit and orchestrating partnerships with Bumble Biz, The Armory Show, Lululemon and Theory.In addition to founding a branding and marketing vertical which champions minority owned and operated B2B and B2C businesses spanning retail and CPG concepts in the food, beverage, hospitality and lifestyle industries, I have extensive agency and in house experience. I have worked and developed relationships in major markets on both the East and West Coast; having lived and worked in Los Angeles, New York and San Francisco.
Listed skills include Public Relations, Social Media, Event Planning, Marketing, and 12 others.