A cook looking for something new. After learning remarkable work ethics in multiple different restaurant kitchens, i have taken a step to learn more about my craft, and i'm currently studying in Haaga-Helia, and my degree is in culinary management. I'm interested in food production and product development, especially in import/ export products. I took a course in food export training (30 ects), I'm always open for new opportunities.
Alpo Sipinen Education Details
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Restaurant, Culinary, And Catering Management/Manager -
Cooking And Related Culinary Arts, General
Frequently Asked Questions about Alpo Sipinen
What company does Alpo Sipinen work for?
Alpo Sipinen works for Robusto Helsinki
What is Alpo Sipinen's role at the current company?
Alpo Sipinen's current role is Chef ready for new challenges.
What schools did Alpo Sipinen attend?
Alpo Sipinen attended Haaga-Helia University Of Applied Sciences, Keski-Uudenmaan Koulutuskuntayhtymä Keuda.
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