Alex Burr Email and Phone Number

Currently pursuing a pre-medicine undergraduate degree at the College of Lake County. As a multifaceted and nontraditional student, I have cultivated a unique blend of culinary arts and sales acumen over 5 years. My career began at Cooper's Hawk as a line cook, eventually graduating as a Wagyu Chef in Chicago. After half a decade in the food service industry, I transitioned to car sales, where I built strong lasting relationships with clients and coworkers. The diverse experiences I've faced have equipped me with a robust skill set, preparing me for a future in the medical field.