Alyssa Leitgen
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Alyssa Leitgen Email & Phone Number

Food Scientist | Recipe development and Food Quality at General Mills
Location: Minneapolis, Minnesota, United States 9 work roles 6 schools
1 work email found @valleyfair.com 2 phones found area 952 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 2 phones

Work email a****@valleyfair.com
Direct phone (952) ***-****
LinkedIn Profile matched
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Current company
General Mills
Role
Food Scientist | Recipe development and Food Quality
Location
Minneapolis, Minnesota, United States
Company size
24596 employees

Who is Alyssa Leitgen? Overview

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Quick answer

Alyssa Leitgen is listed as Food Scientist | Recipe development and Food Quality at General Mills, a company with 24596 employees, based in Minneapolis, Minnesota, United States. AeroLeads shows a work email signal at valleyfair.com, phone signal with area code 952, and a matched LinkedIn profile for Alyssa Leitgen.

Alyssa Leitgen previously worked as Project Specialist at The Container Store and R&D Project Manager at Davai. Alyssa Leitgen holds Master'S Degree, Food Biotechnology from University Of Hohenheim.

Company email context

Email format at General Mills

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{first_initial}{last}@valleyfair.com
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Profile bio

About Alyssa Leitgen

Innovative food scientist with experience producing novel food recipes for 3 vegan start-ups on cross-cultural teams. Highly adaptable and capable of delivering creative solutions while focusing on efficiency and quality.

Listed skills include Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, and 46 others.

Current workplace

Alyssa Leitgen's current company

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General Mills
General Mills
Food Scientist | Recipe development and Food Quality
Minneapolis, MN, US
Website
generalmills.com
Employees
24596
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9 roles

Alyssa Leitgen work experience

A career timeline built from the work history available for this profile.

Project Specialist

Current
The Container Store

Edina, Minnesota, United States

-Solved customer organizational challenges while promoting company products-Provided great customer experience to encourage customer retention-Recruited customers to Organized Insider email program

Dec 2023 - Present

R&D Project Manager

Davai

Ghent, Flemish Region, Belgium

- Developed new and modified existing recipes for new Nurtiscore guidelines and improved dough behavior- Administered blind and open-label taste tests for new and updated recipes- Constructed dishes based on dumplings that optimized price, caloric quantity, and taste for use in food truck or delivery applications

Dec 2022 - Apr 2023

Co-Founder

Viva La Faba

- Headed research and development of organic vegan cheese from pilot plant to production- Planned, researched, and produced vegan cheese which optimized customer expectations and food quality- Collaborated with team to optimize business strategy, forecast financial planning, and attend trade shows

Feb 2020 - Sep 2022

Project Manager

Colruyt Group

Belgium

- Developed a novel vegan cheese recipe (Viva la Faba) and a line of reclaimed vegetable crackers (Holiroots)- Developed both gluten-free and wheat-based versions of the crackers which contained leeks, beets, and/or carrots as well as at least 3 spice options per vegetable while ensuring Organic certification- Tested over 50 different ingredients to.

Sep 2021 - Aug 2022

Manufacturing Intern

Bimbo Bakeries Usa

Roseville, Minnesota

  • Assisted in executing and documenting Best Practice Policies for the facility
  • Analyzed and standardized settings on plant's bread slicers
  • Facilitated routine office functioning
Aug 2019 - Sep 2019

Intern

Phibro Animal Health

Greater Minneapolis-St. Paul Area

  • Prepared, organized, and autoclaved fermentation sampling kit supplies
  • Performed tests on distiller’s grains for residual antibiotics
  • Ensured well-organized and sanitized lab spaces and glassware
Jun 2018 - Sep 2018

Manufacuting Intern

Bimbo Bakeries Usa

Roseville, MN

  • Wrote up, updated, and/or reformatted Standard Operating Procedure documents
  • Systematized inventory, including physical relabeling and online counts
  • Collaborated on methods to optimize facility management
May 2017 - Nov 2017

Undergraduate Research Assistant

University Of Minnesota

Rosemount, MN

  • Ostlie Corn Rootworm Laboratory
  • Performed In-Field testing of corn genetic traits and other conditions
  • Collected and cataloged beetle species within test conditions
  • Fabricated and maintained collection cages as required for test conditions
May 2016 - Apr 2017
Team & coworkers

Colleagues at General Mills

Other employees you can reach at generalmills.com. View company contacts for 24596 employees →

JL Joe Lewis Joe Lewis Colleague at General MillsGrand Rapids, Michigan, United States, United States View → SP Sutton, Paul Sutton, Paul Colleague at General MillsMinneapolis, Minnesota, United States, United States View → EK Edwin Kihanya Edwin Kihanya Colleague at General MillsKenya, Kenya View → GV Gordon Voss Gordon Voss Colleague at General MillsSpringfield-Branson, Missouri Area, United States View → EB Eric Braun Eric Braun Colleague at General MillsUnited States, United States View → AF Anna Frey Anna Frey Colleague at General MillsDes Moines Metropolitan Area, United States, United States View → VS Vaibhav Shirsat Vaibhav Shirsat Colleague at General MillsMumbai, Maharashtra, India, India View → SA Shah Abhi Shah Abhi Colleague at General MillsBatala, Punjab, India, India View → QJ Quintin Johnson Quintin Johnson Colleague at General MillsMinneapolis, Minnesota, United States, United States View → SJ Shirley Jones Shirley Jones Colleague at General MillsTampa, Florida, United States, United States View →
6 education records

Alyssa Leitgen education

Bachelor Of Science (B.S.), Chemistry

University Of Minnesota-Twin Cities

Activities and Societies: Society of Women Engineers (SWE), CSE Peer Mentor Program (Mentor 2015-2016, Mentee 2014-2015), Sexual Health.

FAQ

Frequently asked questions about Alyssa Leitgen

Quick answers generated from the profile data available on this page.

What company does Alyssa Leitgen work for?

Alyssa Leitgen works for General Mills.

What is Alyssa Leitgen's role at General Mills?

Alyssa Leitgen is listed as Food Scientist | Recipe development and Food Quality at General Mills.

What is Alyssa Leitgen's email address?

AeroLeads has found 1 work email signal at @valleyfair.com for Alyssa Leitgen at General Mills.

What is Alyssa Leitgen's phone number?

AeroLeads has found 2 phone signal(s) with area code 952 for Alyssa Leitgen at General Mills.

Where is Alyssa Leitgen based?

Alyssa Leitgen is based in Minneapolis, Minnesota, United States while working with General Mills.

What companies has Alyssa Leitgen worked for?

Alyssa Leitgen has worked for General Mills, The Container Store, Davai, Viva La Faba, and Colruyt Group.

Who are Alyssa Leitgen's colleagues at General Mills?

Alyssa Leitgen's colleagues at General Mills include Joe Lewis, Sutton, Paul, Edwin Kihanya, Gordon Voss, and Eric Braun.

How can I contact Alyssa Leitgen?

You can use AeroLeads to view verified contact signals for Alyssa Leitgen at General Mills, including work email, phone, and LinkedIn data when available.

What schools did Alyssa Leitgen attend?

Alyssa Leitgen holds Master'S Degree, Food Biotechnology from University Of Hohenheim.

What skills is Alyssa Leitgen known for?

Alyssa Leitgen is listed with skills including Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, Powerpoint, Strategic Planning, Research, and Leadership.

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