Shop Manager And Executive Pastry Chef
Milk & Honey
AeroLeads people directory · profile
Amalia Becher Email & Phone Number
Shop Manager and Executive Pastry Chef
at
Milk & Honey
1 work email found
@newportvineyards.com
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 86%
Current company
Role
Shop Manager and Executive Pastry Chef
Location
Providence, Rhode Island, United States
Who is Amalia Becher? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Amalia Becher is listed as Shop Manager and Executive Pastry Chef at Milk & Honey, based in Providence, Rhode Island, United States. AeroLeads shows a work email signal at newportvineyards.com and a matched LinkedIn profile for Amalia Becher.
Amalia Becher previously worked as Wedding Cake Decorator at Gracie'S and Shop Manager at Milk & Honey. Amalia Becher holds Diploma Of Education, French Baking & Pastry Arts from École Ducasse.
Company email context
Email format at Milk & Honey
This section adds company-level context without repeating Amalia Becher's masked contact details.
{first}@newportvineyards.com
86% confidence
AeroLeads found 1 current-domain work email signal for Amalia Becher. Compare company email patterns before reaching out.
Profile bio
About Amalia Becher
I am a graduate from Johnson & Wales looking for a full time position in a positive, creative and high end environment. I hope to uphold my love for sustainability and farm to table dining while pursuing work at a fine dining standard. My true passion lies in plated desserts and working dinner service however, in the end I simply want to learn and gain as much experience as I can doing what I love most with people who love food!
Current workplace
Amalia Becher's current company
Company context helps verify the profile and gives searchers a useful next step.
7 roles
Amalia Becher work experience
A career timeline built from the work history available for this profile.
Wedding Cake Decorator
Current- Designing and decorating cakes according to customers' specifications.- Producing different kinds of icing, frosting, and cake fillings based on cake type and customer preferences.- Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.
Sep 2023 - Present
Shop Manager
Current
Milk & Honey
- Inventoried and ordered imported cheeses and local artisan products- Took orders for and made charcuterie platters for catering events
Jun 2022 - Present
Pastry Cook
Nov 2021 - Mar 2022
Pastry Assistant
- Mixed, shaped, and baked various breads for a high-volume establishment including a fine dining restaurant, a casual restaurant and a banquets team- Prepared components and concepts for plated desserts- Proficient in time management while working in a large kitchen- Worked pop up events such as the Chef’s Collaborative Harvest BBQ 2019, Cochon 555.
Apr 2019 - Nov 2021
Pastry Cook
- Relais & Châteaux- Worked with two other pastry cooks while maintaining a 15-star Forbes standard- Plated seasonal desserts for five dining outlets during lunch and dinner service- Designed and executed 200 complex petite desserts every week for brunch service - Preformed well under pressure and kept a level head through service while plating each dish.
Jul 2020 - Dec 2020
Assistant Baker
Buttercream And Sprinkles
- Mixed and baked cake batter in high volume- Prepared desserts including but not limited to cupcakes, macaroons, macarons, cake jars, pies, pretzel displays and cookies- Assisted and taught cooking/baking camps for children ages 8-14
Dec 2017 - Mar 2019
3 education records
Amalia Becher education
Diploma Of Education, French Baking & Pastry Arts
Bachelor Of Science - Bs, Baking And Pastry Arts/Baker/Pastry Chef
Associate Of Science - As, Baking And Pastry Arts/Baker/Pastry Chef
FAQ
Frequently asked questions about Amalia Becher
Quick answers generated from the profile data available on this page.
What company does Amalia Becher work for?
Amalia Becher works for Milk & Honey.
What is Amalia Becher's role at Milk & Honey?
Amalia Becher is listed as Shop Manager and Executive Pastry Chef at Milk & Honey.
What is Amalia Becher's email address?
AeroLeads has found 1 work email signal at @newportvineyards.com for Amalia Becher at Milk & Honey.
Where is Amalia Becher based?
Amalia Becher is based in Providence, Rhode Island, United States while working with Milk & Honey.
What companies has Amalia Becher worked for?
Amalia Becher has worked for Milk & Honey, Gracie'S, Harvest Restaurant Group, Newport Vineyards, and The Ocean House.
How can I contact Amalia Becher?
You can use AeroLeads to view verified contact signals for Amalia Becher at Milk & Honey, including work email, phone, and LinkedIn data when available.
What schools did Amalia Becher attend?
Amalia Becher holds Diploma Of Education, French Baking & Pastry Arts from École Ducasse.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trialPeople with similar names
Check these profiles if this is not the Amalia Becher you were looking for.
Amalia Becher
1 email domain