Amit Borade

Amit Borade Email and Phone Number

Food R&D Visionary |Transforming Ideas Into Market-Leading Products |Team Leadership & Vendor Management Expert |Expert in Factory Operations |Optimizing Food Production |Spearheading Cost Reduction |Business Strategist
Amit Borade's Location
Bengaluru, Karnataka, India, India
About Amit Borade

πŸš€ Blending Science with Savory: The Journey of a Food Visionary 🍲 From the very beginning, my path has been paved with innovation, tradition, and a relentless pursuit of excellence. Over 23 years, I've whisked together experiences, stirred in a dash of creativity, and seasoned my career with achievements to taste success.🎨 Mastering the craft at Seafood, Chicken & Veg processing Industry and beyond, my palette has evolved to design, innovate, and uplift the production with every spoonful. From establishing powerhouse brands to elevating everyday favorites, I've ensured that quality and taste never compromise.🌍 My educational journey at Mumbai Technical Board & Northwestern University and early experiences in Pune equipped me with a unique blend of global insights and local flavors, enabling me to cater to diverse palates and preferences.πŸ’Ό Whether you're craving strategic innovation or a fresh perspective on food production, my kitchen is always open. Let's connect and create memorable meals for the market together!

Amit Borade's Current Company Details

Food R&D Visionary |Transforming Ideas Into Market-Leading Products |Team Leadership & Vendor Management Expert |Expert in Factory Operations |Optimizing Food Production |Spearheading Cost Reduction |Business Strategist
Amit Borade Work Experience Details
  • Cpf (India) - Agro Business
    Head Of Research
    Cpf (India) - Agro Business Jun 2017 - Feb 2024
    Banglore
    R&D Head, QSR Sales, Plant Acquisition
  • Godfrey Phillips India Ltd
    Lead-New Product Development
    Godfrey Phillips India Ltd Sep 2016 - Jun 2017
    New Delhi Area, India
    Twenty Four Seven Convenience Store
  • Alchemist Foods Ltd., Chandigarh.
    Manager Production
    Alchemist Foods Ltd., Chandigarh. Feb 2012 - Aug 2016
    Ban Majra, Chandigarh
    Design & Development of New Chicken Products ( Sausages, salami, Breaded, Marinated) Production Increases upto 125 MT per month., Increases cost effectiveness of the Product., Production Planning & execution. Quality Checks on products., HACCP, ISO 9001:2008., Third Party New Product Development for Famous Brands like Pizza Hut, Bangs, etc.
  • Petonia Foods Pvt. Ltd, Pune. (Mother'S Kitchenette)
    Hod R&D And Production
    Petonia Foods Pvt. Ltd, Pune. (Mother'S Kitchenette) Mar 2011 - Jan 2012
    Pune Area, India
    Developed Veg Products., MIS Development, Planning ,Designing & development of Plant & Machinery.
  • Triton Group Indepesca Oversea Pvt. Ltd., Mumbai. (Big Sam'S Seafood)
    Hod R&D And Production
    Triton Group Indepesca Oversea Pvt. Ltd., Mumbai. (Big Sam'S Seafood) Jan 2008 - Jan 2011
    Taloja, Mumbai.
    Designing & Development of quality Products to suit Indian customer. the setup of R&D Kitchen(Test Kitchen),MFPO License procedures and approval, Developed whole range of Big Sams Product, seafood based Like Breaded , Marinated, Snacks, Curry, Raw, Form& Veg Product like Paratha & Sausages, salami .
  • Castlerock Fisheries Pvt. Ltd, Mumbai. (Marina)
    R&D And Production Manager
    Castlerock Fisheries Pvt. Ltd, Mumbai. (Marina) Apr 2006 - Dec 2007
    Taloja, Mumbai.
    Developed whole range of under the brand name of Marina seafood based, Chicken based & Mutton based Like Breaded , Marinated, Snacks, Raw, Form Product. Designing & Development of the Packaging material in co-ordination of the marketing department. Upgradation of the Product to Commercial Production to match the NPD product development.
  • Sheila'S Corporate Catering, Pune.
    Manager
    Sheila'S Corporate Catering, Pune. Jul 2005 - Mar 2006
    Pune Area, India
    Menu Planning, Kitchen Operation Management, Cost Effectiveness, Food Dispatches, Monitoring Purchases for production, Business Development.
  • Grains & Spice Industrial Catering, Pune.
    Chef Manager
    Grains & Spice Industrial Catering, Pune. Jul 2003 - Jul 2005
    Pune Area, India
    Menu Planning for 3000 meals per day, Kitchen Operation Management, Cost Effectiveness, Food Dispatches,Monitoring Purchases for production, Business Development.
  • Hotel Sagar Plaza, Pune.
    Chef Trainee
    Hotel Sagar Plaza, Pune. Jun 2002 - Jun 2003
    Pune Area, India
    Handling Indian Section, Garde Manger for Banquets & Tangerine Restaurant.
  • Fariyas Hotel Mumbai
    Management Trainee
    Fariyas Hotel Mumbai Dec 2000 - Jun 2001
    Colaba, Mumbai.
    Trained in Front Office Management

Amit Borade Education Details

Frequently Asked Questions about Amit Borade

What is Amit Borade's role at the current company?

Amit Borade's current role is Food R&D Visionary |Transforming Ideas Into Market-Leading Products |Team Leadership & Vendor Management Expert |Expert in Factory Operations |Optimizing Food Production |Spearheading Cost Reduction |Business Strategist.

What schools did Amit Borade attend?

Amit Borade attended Northwestern University - Kellogg School Of Management, Tilak Maharashtra Vidyapeeth, Pune, Maharashtra State Institute Of Hotel Management & Catering Technology (Msihmct), Pune., Camp Education Society Jr. College, Pune, H.b.girme High School ( Bhairavnath Vidyalaya), Pune..

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