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Amy Hauer is listed as Healthy Corners Program Specialist at D.C. Central Kitchen at DC Central Kitchen, a company with 151 employees, based in Washington, District Of Columbia, United States. AeroLeads shows a work email signal at heart.org and a matched LinkedIn profile for Amy Hauer.
Amy Hauer previously worked as Program Specialist, Healthy Corners at Dc Central Kitchen and Kitchen Coordinator/Junior Sous-Chef for Simple Cooking with Heart at American Heart Association. Amy Hauer holds Master'S Of Health Sciences, Public Health from Johns Hopkins Bloomberg School Of Public Health.
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After completing degrees in psychology and public health, I am passionate about healthy food access as a means of achieving health equity. Former sous-chef, farmer, and researcher. Current program specialist focused on supporting a USDA-funded nutrition incentive project for SNAP/EBT customers in corner stores across D.C.
Listed skills include Clinical Psychology, Social Media, Editor, Proof Reading, and 24 others.
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Washington, District Of Columbia, United States
Healthy Corners transforms corner stores in Washington D.C. into access points for fresh, affordable produce. As program specialist, I largely support our benefits programs:-Recruit, onboard, and train corner store owners on our USDA-funded SNAP Matching nutrition incentive program for stretching EBT dollars towards fresh produce-Collect and analyze data.
Baltimore, Maryland, United States
-Coordinate operations for AHA’s teaching kitchen, which offers in-person and virtual cooking classes for affordable, budget-friendly, and heart-healthy meals to create heath behavior change through hands-on learning -Coordinate logistics for the kitchen including schedules, partnerships, and outreach strategies to maximize community reach -Assist with.
Wrote and digitally published academic research articles pertaining to the medical and therapeutic use of psychedelic medicine.
Castle Valley, Utah, United States
-Contributed to the operations of a sustainable farm and engaged in regenerative agriculture processes such as creating new soil from compost to re-plant beds;-Worked on construction and farm care projects (operated wood chipper for excess tree branches, painted new doors, helped build a car port, helped design rock work for plant beds)-Participated in.
Worked on the production site of the National Memorial Day concert in the first year of post-pandemic production; developed a system to link COVID protocols with check-in/credential protocols to ensure smoother operations on a fast-paced set.
Montreal, Quebec, Canada
Administered one-on-one reading and writing workshops for students of all ages to assist with reading comprehension, grammar and syntax, and overall English literacy. I used a Socratic method approach to provide comprehensive support and feedback on written submissions with the aim of developing students’ writing competency, creativity, and critical.
Mcgill University
My project focused on the design and implementation of a new treatment approach called the Progressive Goal Attainment Program (PGAP) for reintegrating individuals back into the workplace after mental-health related disability absences. I wrote and developed scripts based on on real patient case files and filmed mock therapy sessions to model the key.
Other employees you can reach at dccentralkitchen.org. View company contacts for 151 employees →
Jimmica Mayberry
Colleague at Dc Central KitchenWashington DC-Baltimore Area, United States
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Siobhan O'Flaherty
Colleague at Dc Central KitchenWashington DC-Baltimore Area, United States
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Lisa Turner
Colleague at Dc Central KitchenWashington DC-Baltimore Area, United States
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Lachele Corbin- Shelton
Colleague at Dc Central KitchenLaurel, Maryland, United States, United States
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Tony Vinson
Colleague at Dc Central KitchenWashington, District Of Columbia, United States, United States
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Tarina Munlyn
Colleague at Dc Central KitchenWashington, District Of Columbia, United States, United States
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Angelos Seney
Colleague at Dc Central KitchenArlington, Virginia, United States, United States
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Leenard Parker
Colleague at Dc Central KitchenWashington, District Of Columbia, United States, United States
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James Myricks
Colleague at Dc Central KitchenWashington DC-Baltimore Area, United States
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Mona' Adams
Colleague at Dc Central KitchenWashington, District Of Columbia, United States, United States
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Bachelor of Arts (B.A.) Psychology, Communications minor
Activities and Societies: AP Scholar, The Tower staff writer, Peer group leader, Peer tutor, LINC community service leader,
Quick answers generated from the profile data available on this page.
Amy Hauer works for DC Central Kitchen.
Amy Hauer is listed as Healthy Corners Program Specialist at D.C. Central Kitchen at DC Central Kitchen.
AeroLeads has found 1 work email signal at @heart.org for Amy Hauer at DC Central Kitchen.
Amy Hauer is based in Washington, District Of Columbia, United States while working with DC Central Kitchen.
Amy Hauer has worked for Dc Central Kitchen, American Heart Association, Psychedelic Passage, Wwoof-Usa®, and Capital Concerts, Inc..
Amy Hauer's colleagues at DC Central Kitchen include Jimmica Mayberry, Siobhan O'Flaherty, Lisa Turner, Lachele Corbin- Shelton, and Tony Vinson.
You can use AeroLeads to view verified contact signals for Amy Hauer at DC Central Kitchen, including work email, phone, and LinkedIn data when available.
Amy Hauer holds Master'S Of Health Sciences, Public Health from Johns Hopkins Bloomberg School Of Public Health.
Amy Hauer is listed with skills including Clinical Psychology, Social Media, Editor, Proof Reading, Communications, Retail, Microsoft Powerpoint, and Clinical Research.
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