With over sixteen years of experience in the hospitality and events industry, I am a seasoned and versatile director of operations and creative services at Gusto Catering Ltd, a leading catering company that provides bespoke food and beverage solutions for various occasions and clients. I oversee the entire operational and creative aspects of the business, from planning and designing menus, to managing logistics and staff, to ensuring quality and safety standards.I thrive in challenging and dynamic environments, where I can apply my skills in problem solving, communication, and collaboration to deliver exceptional results. I have successfully executed diverse events, ranging from intimate dinners to large-scale festivals, across different sectors, including live entertainment, sports, and corporate functions. I have also demonstrated strong business acumen and full P&L experience, working within key budgets and optimising resources. I am driven by a genuine passion for events and committed to achieving excellence in all facets of execution. I am always looking for new ways to innovate and enhance the customer experience, as well as to empower and motivate my team.