Division of the Newport Harbor Company – 50 MM privately held company Responsible for contributing to an award winning dining experience, balancing world-class cuisine with a welcoming and service oriented atmosphere. Operating with a team oriented approach to maximize revenues in a highly seasonal business.

Critically observed my clinical educator’s techniques. Developed unit lessons that implemented Universal Design for Learning for 22 3rd grade students. Conducted small group instruction. Motivated students by using differentiated instruction to increase their success rate. Conducted Master’s field study research on the impact social-emotional learning has on student behavior and productivity.

Instilled healthy reading habits and routines. Planned weekly trips to the local library to explore and select new books together. Supported student reading comprehension and fluency difficulties.

Developed and delivered math, science and social studies lessons virtually to 5th grade students. Refined educational technology skills on platforms such as Google Classroom and Canvas in order to teach effectively online. Used creative means to deliver engaging lessons.

Executed promotional and tabling events, working closely with student activities office to reserve space. Worked with Public Relations Director and representatives to determine giveaways.

DMC Network Company serving all of Rhode Island Effectively assisted Operations team in office management, program coordination and completion of all assigned projects. Worked closely with the Vice President of Sales and assisted with sales related projects. Trained and worked as a daytime Meet & Greet employee for groups when needed and attended industry events.

Middletown, RI based non-profit – marine debris elimination & preserving shoreline accessCurated engaging content for social media campaigns, tracking all social media and print media analytics, creating a physical and digital scrapbook of all of all print media involving the organization from 2006-present and coordinating the World Oceans Day fundraiser and volunteer appreciation cookout.