Ana Pascal Email & Phone Number

As a Restaurant Manager at FINN, I oversee the daily operations of a high-end dining establishment that serves international cuisine and hosts various events. With almost 10 years of experience in the gastronomy field, I have developed a strong set of skills and competencies that enable me to deliver exceptional service and customer satisfaction.My background in business management, as well as my specialization in public relations, gives me an edge in optimizing the efficiency, quality, and profitability of the restaurant. I also leverage my marketing and communication skills to promote the restaurant's brand and reputation, as well as to build and maintain positive relationships with guests, staff, and suppliers. I enjoy the challenges and rewards of leading a diverse and talented team, and I am always eager to learn and grow in this dynamic and exciting industry.

Listed skills include Social Media, Public Relations, Event Management, Editing, and 21 others.