The first and currently the leading University in gastronomic sciences and food technologies, where I am responsible for:-Creating the Entrepreneurship Area, helping 100+ startups/year as well as collaborate with international first-class stakeholders (Corporates, VCs, Universities, Governments...)-Managing annual international startup Accelerator programme in several ecosystems: Amsterdam, Tokyo, Copenhagen, Berlin, New York, Tel Aviv, London... (4 editions ; 5 hubs, 30 startups, 60+ speakers/year)-Launched an Agri-Foodtech VC fund with Cardumen Capital and part of the dealflow process (€50M - EU&ISR)

Create dealflow opportunities for SHL Capital, identifying promising startups at the early and seed stages

Developed customer relationships at each stage of the process, with 25+ clients in Spain and South America (Volkswagen, Coca-Cola, AB InBev...).

Defined and implemented smart city plans and urban technologies in 10+ projects (Cities & Governments)

Business plans and organisational restructuring for 20+ private companies and governmental bodies

Project Management Office and CMMI Model Implementation in an international pharmaceutical company (Master thesis Internship)

Implemented Oracle's JD Edwards ERP's inventory, purchases and sales modules in 4 projects (Undergrad Internship)