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Andre De Wit is listed as Caregiving in house based in Gauteng, South Africa. AeroLeads shows a matched LinkedIn profile for Andre De Wit.
Andre De Wit previously worked as Owner | Manager at Wander In Coffee Shop and Owner | Manager at Garden Café, Street Café, And National Brands Catering Contract. Andre De Wit holds Hotel Chef Diploma from Victoria Falls Hotel, Zimbabwe.
I am renowned for being a very observant, analytical, and caring individual with rigorous self-values. Furthermore, I am highly organized, and well-spoken, have great operational abilities and am proactive in all situations. My leadership abilities are characterized by patience and understanding. I am a single man with no obligations in South Africa and having done ex-pat work before, I am very familiar with how it affects many people who are suddenly thrust into a completely different environment from what they are used to. With my son and family who now permanently resides in the United Kingdom, I am looking for steady employment and hope to obtain British permanent residence in the coming years. I hold a Police Clearance Certificate which was issued in April 2022. I have also been vaccinated along with my two booster shots. My hobbies include Hiking, Golf, Gardening, Canasta, Bridge, and Reading.
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Duties and Responsibilities:• Customer service, presentation, food prep, menu planning, cost control, hygiene, staff motivation ongoing training, and purchasing of goods. • PC literate for restaurant program. • Hospitality by engaging with customers to achieve good relations.
Duties and Responsibilities:• 260-seater restaurant, managing 16 staff, 8 in the kitchen and 8 waiters. • Stock control, portion control, presentation, food prep, menu planning, cost control, hygiene, staff motivation ongoing training, and purchasing of goods. • Customer service. Hospitality by engaging with customers to achieve good relations. Database for good customer relation recognition etc. Forming relationships with the customer is very important for future business.• PC literate for restaurant program.
Duties and Responsibilities:• Preparation of meals with Filipino staff feeding Portuguese, South African, Australian, and the UK. • Filipino Labourers formed most of the staff. All told 380 people to feed 3 times daily. All nationalities were catered for their own traditional foods. • Ordering of dry goods for 6 months at a time, receiving 6 tons of meat every 3 weeks and a cargo plane full of fruit and veg every two weeks. • Logistics were extreme and had to be very carefully planned to have sufficient to last. • Police clearance, yellow fever and full vaccinations had to be proved along with no criminal record. (Diamond Mine)
Duties and Responsibilities:• Home for mentally retarded and handicapped as well as 180-day borders.• Primarily was there to cater for the residents and had 8 of the patients working directly with me in this capacity. Was also involved in the workshop to support those who could do menial work like an assembly line of circuit boards or similar. • Affection, support, caring, compassion, observing behaviour, and earning their trust was a big goal to achieve. Learning to know when and what they required, medication, mood swings, knowing when to step back or when to take immediate action because of urgent medical attention needed. The motivation was also integral in getting patients to be mobile, go for a walk, do a bit of gardening or try to get them to partake in card games or board games for stimulation which was greatly needed. • We also took them to concerts or other outings as well as every year we took a few patients on camping trips.
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Andre De Wit is listed as Caregiving in house.
Andre De Wit is based in Gauteng, South Africa.
Andre De Wit has worked for Wander In Coffee Shop, Garden Café, Street Café, And National Brands Catering Contract, Itm Mining, Angola, and Selwyn Segal Hostel (Jewish Charity Organization).
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Andre De Wit holds Hotel Chef Diploma from Victoria Falls Hotel, Zimbabwe.
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