- Customer focused sales leader with proven growth and rapport.- Promote the company brand and mission statement; while complying with state laws and regulations.- Provide product recommendations and education about current market offerings and trends.

- Organize and conduct age appropriate educational and recreational activities.- Model appropriate social and emotional behaviors and encourage concern for others to cultivate development of interpersonal relationships and communication skills. - Manage schedules of three children providing transportation and meal production.

- Manage and Organize all off-site catering events, as well as deliveries and pick up orders.- Worked directly with clientele to design ideal event within their budget.- Coordinate with the chef and warehouse manager on precise details and items needed for particular event.- Managed development of new menu items as well as adjustments with current items due to seasonal ingredient changes.- Developed a pack list, layout, and timeline details for all events.- Processed deposits and final payment amounts for catering orders.- Hired and trained new event staff. - Maintenance of website and social media networks.- Manage vehicle distribution and maintenance.

- Developed marketing techniques for positive business growth.- Designed advertising campaigns.- Maintenance of website and all social media networks.- Managed bar staff, implemented training and meetings.- Oversaw bar inventory.- Designed specialty cocktails.- Worked with local companies to provide seasonal beers and wines with the ever changing menu.

- Assisted with planning and production execution for all off-site catering events.- Processed deposits and finals payments for all catering orders.- Coordinated with warehouse manager, and delivery manager for details regarding every catering order.- Designed pack list and layout for all off-site catering events.- Managed staff, timeline, and execution for all catering events.