My professional experience began in the forestry sector in 2002. I collected, analyzed, and evaluated information on flower resources for the planning and execution of urban infrastructure projects, road infrastructure, hydrocarbons, land use planning, and river basin management.Since 2011 and for four years I have implemented complementary technical training processes in urban agriculture, use of organic waste, agroforestry crops, implementation of sustainable certifications for agricultural products, internal quality audits, implementation of environmental management systems, quality management, document management, industrial safety, and occupational health.In the last 10 years, I have prepared and conducted audits for fair trade certification to organizations of small producers and traders of coffee, cocoa, bananas, physalis, gulupa, and grapevines, in Colombia, Ecuador, Peru, Nicaragua, Costa Rica, and Chile.