Assistant Manager
Current• Assist in overseeing daily operations of the coffee shop, ensuring smooth and efficient service during all shifts.• Train and mentor baristas and front-of-house staff, ensuring adherence to company standards and excellent customer service.• Manage inventory, placing orders with suppliers to maintain optimal stock levels of coffee, food, and supplies.• Handle cash and financial transactions, ensuring accuracy in cash flow reporting and daily reconciliations.• Implement and maintain health and safety regulations, ensuring a clean and welcoming environment.• Address and resolve customer complaints in a professional manner to maintain customer satisfaction.• Assist in menu planning and promotions to drive sales and attract new customers.• Collaborate with the management team to set sales goals and monitor performance against targets.Key Achievements:• Successfully enhanced the company's profit margin by implementing a range of new products, diversifying the offerings, and increasing customer engagement.• Created and implemented a digital training platform for all employees, streamlining the onboarding and development process. This was a personal initiative, from concept to execution.• Contacted potential leads for catering services, securing over 20 new clients, thereby significantly boosting the company's catering business.