Andrew Duchon Email & Phone Number
Who is Andrew Duchon? Overview
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Andrew Duchon is listed as Construction Manager at Chrusciki Bakery Inc., a company with 4 employees, based in Buffalo, New York, United States. AeroLeads shows a matched LinkedIn profile for Andrew Duchon.
Andrew Duchon previously worked as Site Manager at R.E Mcnamara and Construction Mgr/ Vice President / Co-owner at Pierogi Pete'S. Andrew Duchon holds Bachelor'S Degree, Business, Management, Marketing, And Related Support Services from Houghton College.
Email format at Chrusciki Bakery Inc.
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About Andrew Duchon
With a passion for turning architectural visions into reality, I am a seasoned Commercial Construction Manager, entrepreneur, and co-business owner with an unwavering commitment to excellence. Over the years, I have honed my expertise in overseeing complex construction projects, fostering innovation, and building strong, collaborative teams.As a hands-on construction professional, I thrive on delivering projects that exceed expectations. My comprehensive knowledge of construction methodologies, building codes, and safety standards allows me to ensure projects are executed flawlessly, adhering to the highest quality and safety measures.
Andrew Duchon's current company
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Andrew Duchon work experience
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Construction Mgr/ Vice President / Co-Owner
Current- Fast Casual Polish Infused restaurant, serving build your own Pierogi Bowls. Offering Beer and Wine in a contemporary setting.Duties
- Oversaw the planning, execution, and completion of the buildout for our fast-casual dining experience brand for franchise opportunity.
- Host weekly strategy meetings with management
- Set pricing to meet raw food costs and control par levels
Construction Mgr/ Vice President / Co-Owner
Current- Sto Lat Bar and Events features a traditional to contemporary atmosphere, a European inspired menu, with Buffalo flair & full bar complete with custom cocktails.Duties
- Led a team of construction professionals including architects, sub-contractors and support staff to complete a full restaurant Expo of three separate restaurants in under 3 months and $200,000 under budget
- Implemented and enforced strict safety protocols to maintain a safe working environment and prevent accidents
- Set scheduling, planning and forecasting guidelines for our General Manager while upholding product quality and cleanliness thru our HACCP program
- Optimize profit by controlling food, beverage and labor costs
- Initiated negotiations regarding vendor contracts and kept updated records
Vice President
Current- Chrusciki Bakery combines old world European treats with modern day fare to bring you a unique flavor experience. Our bakers provide custom cakes and cookies tailored to your tastes, or gie you a chance to sample.
- Managed project buildout to expand our Cake room production line.
- Conducted regular visits to monitor production progress, quality control and compliance with Safety standards
- Provide strategic planning, execution, and day to day leadership to enhance profitability
Superintendent
- Lead construction projects with a focus on safety, quality and timely completion.
- Manage and coordinate on-site activities, ensuring adherence to project timelines and budget constraints.
- Drive cost-effective solutions while maintaining high standards of quality in construction projects.
- Proactively identify and resolve construction challenges to meet or exceed project objectives.coordinate on-site activities, ensuring adherence to project timelines and budget constraints
Chemical Analyst
- Duties
- Ensure finished products, process samples, competitor products, company samples and raw materials are tested in accordance to Laboratory standards per Six Sigma guidelines
- Completed Buffalo Fire Hazmat Training, part of Materion Hazmat First Response Team
Co-Owner/ Construction Manager
- Duties
- Led a variety of residential construction projects, renovations, and additions
- Managed project schedules, budgets, and resources, ensuring timely completion within allocated financial constraints
- Obtained necessary permits and ensured compliance with building codes, zone regulations and safety standards.
- Fostered strong client relationships through regular communication, addressing concerns, and providing updated on project milestones
Colleagues at Chrusciki Bakery Inc.
Other employees you can reach at chruscikibakery.com. View company contacts for 4 employees →
Ania Duchon
Colleague at Chrusciki Bakery Inc.Buffalo, New York, United States, United States
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PB
Paige Blatchford
Colleague at Chrusciki Bakery Inc.Buffalo, New York, United States, United States
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DE
Dominique Emer
Colleague at Chrusciki Bakery Inc.Buffalo-Niagara Falls Area, United States
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KS
Kaylee Spence
Colleague at Chrusciki Bakery Inc.Buffalo, New York, United States, United States
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Andrew Duchon education
Frequently asked questions about Andrew Duchon
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What company does Andrew Duchon work for?
Andrew Duchon works for Chrusciki Bakery Inc..
What is Andrew Duchon's role at Chrusciki Bakery Inc.?
Andrew Duchon is listed as Construction Manager at Chrusciki Bakery Inc..
Where is Andrew Duchon based?
Andrew Duchon is based in Buffalo, New York, United States while working with Chrusciki Bakery Inc..
What companies has Andrew Duchon worked for?
Andrew Duchon has worked for R.E Mcnamara, Pierogi Pete'S, Sto Lat Bar & Events, Chrusciki Bakery Inc., and Trinity Bcm.
Who are Andrew Duchon's colleagues at Chrusciki Bakery Inc.?
Andrew Duchon's colleagues at Chrusciki Bakery Inc. include Ania Duchon, Paige Blatchford, Dominique Emer, and Kaylee Spence.
How can I contact Andrew Duchon?
You can use AeroLeads to view verified contact signals for Andrew Duchon at Chrusciki Bakery Inc., including work email, phone, and LinkedIn data when available.
What schools did Andrew Duchon attend?
Andrew Duchon holds Bachelor'S Degree, Business, Management, Marketing, And Related Support Services from Houghton College.
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