Andrew Fortier Email & Phone Number

Atlanta, Ga, Us

Kennesaw, Ga, Us

Atlanta, Georgia, United States

-Collect and analyze vendor spend data to identify opportunities.-Develop, distribute, and analyze RFPs for new site build outs and midterms.-Supply Finance team with Capital Projections identifying locations at risk for overspend.-Develop, maintain, and distribute ad-hoc reports and financial models. -Review final project spend data to assist in future budget creation..

Atlanta, Georgia, United States

-Identify sales trends and adjust replenishment strategy accordingly-Developed by location inventory targets to support sales goals-Delivered weekly and monthly location analysis for assigned categories-Created PO generation tool that cut weekly data processing time by 85%

Smyrna, Georgia, United States

-Reviewed plans with subcontractors to ensure work was completed correctly.-Cleaned and organized the restaurant upon the completion of construction.-Optimized BOH and FOH practices to maximize labor productivity and limit cost.-Interviewed, hired, trained, and scheduled servers and bartenders to match business needs.-Built out menu to integrate with digital ordering solutions and delivery services.-Tracked food and bar inventories and ordered necessary product.-Ensured… Show more -Reviewed plans with subcontractors to ensure work was completed correctly.-Cleaned and organized the restaurant upon the completion of construction.-Optimized BOH and FOH practices to maximize labor productivity and limit cost.-Interviewed, hired, trained, and scheduled servers and bartenders to match business needs.-Built out menu to integrate with digital ordering solutions and delivery services.-Tracked food and bar inventories and ordered necessary product.-Ensured company standards were followed to maximize positive guest experiences. Show less

-Charted the creation of new business practices and led implementation across 16 divisions. -Trained employees on new procedures both in person and through the utilization of virtual tools.-Created tools that increased department efficiency by 50% for end of month tasks.-Tracked KPI’s to identify areas for growth and created project outlines to solve underlying issues.-Assisted fellow employees and divisions in creating solutions to time sensitive complications.

-Charted the creation of new business practices and led implementation across 16 divisions. -Trained employees on new procedures both in person and through the utilization of virtual tools.-Created application tools that increased department efficiency by 50% for end of month tasks.-Tracked KPI’s to identify areas for growth and created project outlines to solve underlying issues.-Assisted fellow employees and divisions in creating solutions to time sensitive complications.

Greater Atlanta Area

-Advised divisions on possible data solutions-Analyzed contract data-Assisted in system standardization

Alpharetta Georgia

-Organized contract data. -Coordinated with divisions. -Pulled takeoff data from plans. -Identified plan features for option creation.-Created bid information from plan specifications.

-Guided new employee training both in the front of house and back of house.-Identified and corrected issues relating to accurate recipe procedures, sanitation, and food prep.-Generated inventory counts to ensure customer satisfaction while balancing food cost efficiency.-Rolled out menu updates and ensured compliance with updated sales strategies.-Administered compliance with corporate and state food safety standards.

-Drafted efficient HVAC designs for both ducted and VRF systems in Microstation and Revit.-Calculated energy load potentials and created appropriate equipment package options.-Reviewed designs to tag equipment locations and generate the equipment schedule.-Coordinated with previous customers to identify areas for upcoming remodels.