Andy is the Sales Consultant for Foundry Commercial Kitchens in the BC Interior. He is passionate about the Foodservice Industry, Culinary Arts, and Beverage Industry. At Foundry Commercial Kitchens we specialize in Foodservice Equipment Consultation, Kitchen Design, Return on Investment, on Concept Creation. We’ve been particularly successful with companies that recognize the importance of revenue and profits, the experience that they are selling, the customer they are catering to, and what sets them apart from their competition.Many of the companies we work with are committed to offering a unique dining experience that exceeds their clients' expectations. Many are concerned about the expenses associated with bloated labour costs, inflated food costs, rising energy costs, excessive overhead costs, or missed revenue opportunities when repeat guests are lost due to less than amazing customer experiences. Most importantly they are committed to solving these problems. We’ve been able to consult, make suggestions and offer advise that has produced significant returns on our customers' investments.Andy started in the Foodservice Industry before moving into the Foodservice Supply Industry. Since 1988 he has worked in territory sales, key account sales, kitchen design sales, and was part owner of an equipment and supply company. Committed to keeping his equipment and smallwares knowledge fresh and in touch with what is happening in the industry, Andy regularly attends International Trade Shows, and takes part in manufacturers' training sessions.Foundry Commercial Kitchens is committed to servicing the Foodservice Industry in British Columbia. We have an innovative test kitchen to try our products or test a new menu idea, offer unique products that can help reduce costs and/or increase revenues, and have assembled a strong team to aid with your inquiries.