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Anggi Anggi is listed as Bachelor Food Technology | Quality Control | Research and Development | Laboratory analyst | Product Development and Similar job based in Yogyakarta, Indonesia. AeroLeads shows a matched LinkedIn profile for Anggi Anggi.
Anggi Anggi previously worked as Assistant at Pt Habbie Bangun Aromatik and Halal Product Process Companion at Universitas Ahmad Dahlan. Anggi Anggi holds Bachelor'S Degree, Food Technology, 3.82 from Ahmad Dahlan University Yogyakarta Indonesia.
I am a fresh graduate who prioritizes professionalism at work. Starting to look for roles in Quality Control, Product Development, Halal Product Process and similar work. Have experience in food process engineering and analysis with the best performance. Have attended in standard food management system training (HAS 23000, GMP, HACCP, ISO 22000;2018, Quality Control, Quality Assurance, FSSC 22000). Actively participated in organizations, campus events, and competions. Enriched herself with many experiences in resulting a high passionate person. Ready to work according to the procedures set by the company and make a real contribution.Let's connect or you can reach me out to anggikigus12@gmail.com
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Daerah Istimewa Yogyakarta, Indonesia
* Collect and analyze data and reports as requested by the CEO. Evaluate and analyze 33000 product sales data per month.* Assist in planning, organizing, and tracking various projects, working closely with the team to ensure overall smoothness.* Manage day-to-day operations, and serve in administrative duties.
Yogyakarta, Daerah Istimewa Yogyakarta, Indonesia
* Accompany manufacturers or companies in the process of processing products in accordance with halal principles. Successfully assisted 5 business actors in Yogyakarta to issue halal product certification.* Provide guidance and advice to manufacturers related to raw materials, production processes, and quality control that needs to be applied.* Assist manufacturers in compiling documents that must be attached, ensuring the completeness of the requirements documents that have been determined.
Daerah Istimewa Yogyakarta, Indonesia
* Sukses membantu konferensi yang diadakan kementrian keuangan se-Asean dengan tamu 100 orang.* Mengecek daftar hadir tamu dan mengecek kesiapan administrasi acara.* Menyususn segala laporan terkait acara untuk evaluasi.
Sleman, Daerah Istimewa Yogyakarta, Indonesia
* Ensure every element and functionality of the production process, and find out whether there are errors that can occur in the production process. Daily production of 80 Kg nori products.* Make reports and collect data on problems in products, conduct evaluations to maintain product quality according to the standards that have been applied.
Bantul, Daerah Istimewa Yogyakarta, Indonesia
* Updated and improved 2 practicum manuals.* Prepare samples, conduct experiments analyzing all aspects of food chemistry practicum and physical properties of food ingredients as many as 12 practicum materials, supervise the course of practicum and be responsible for the smooth running of practicum.* Assist lecturers in carrying out practicum, examine and assess reports of 80 practicum participants, input grades and make reports to practicum lecturers.
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Anggi Anggi is listed as Bachelor Food Technology | Quality Control | Research and Development | Laboratory analyst | Product Development and Similar job.
Anggi Anggi is based in Yogyakarta, Indonesia.
Anggi Anggi has worked for Pt Habbie Bangun Aromatik, Universitas Ahmad Dahlan, Royalindo Group, and Cv Pandafood.
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Anggi Anggi holds Bachelor'S Degree, Food Technology, 3.82 from Ahmad Dahlan University Yogyakarta Indonesia.
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