As a Project Manager at the School of SEO, I lead acquisition strategy development and work with a vibrant team of three. My responsibilities include ensuring an enriching and engaging learning experience, blending strategic planning with educational excellence to drive the company's growth in the dynamic SEO industry.My achievement includes:- Successfully increased student enrollment by over 250%, growing the batch size from 17 to 65 students.- Generated over 100 leads within a span of 2 months, significantly boosting potential student interest.- Launched a referral program targeting Alumni & Creators, enhancing our community engagement.

As a Virtual Assistant for health and wellness experts, I provide comprehensive support, leveraging my full-stack digital marketing skills.My role involves assisting professionals in effectively spreading their messages, raising awareness, and managing various administrative tasks.Passionate about contributing to meaningful causes, I'm dedicated to helping health experts make a lasting impact in their field.Achievement:- Secured 3 media publications within 1 month.- Successfully reactivated and managed a podcast channel, scheduling 5 podcast guests within the same timeframe.- Reactivated my client's Instagram account, achieving an impressive +253% increase in Account Reach and +462% increase in Accounts Engaged within the initial month.

As the first Section Manager for Revou's inaugural Manager Academy program, I played a key role in pioneering this new venture. My contributions included:-Structuring and refining the class flow and curriculum, adapting through multiple iterations.- Collaborating with international instructors and speakers, enriching the program's global perspective.- Leading both in-person and online classes, ensuring an engaging and effective learning experience.-Developing strategies to increase student engagement and improve their learning experience.

A hands-on project as part of RevoU Labs program in client project. Responsible to execute, optimize, create and analyze weekly & monthly report for Meta Ads campaign for Zurich Insurance Indonesia.

-Maintain all stakeholders including students, instructors and team leads in Full Stack Digital Marketing Program.- Sucessfully achieved average of 4.9/5 for both Class Satisfaction and SM Rate.- Collaborate with 6 Team Leads in monitor and guiding Business Owner, Job Seeking and Professional students- Ensure Instructor's performance is up to RevoU's standard.- Front desk and reporting function.

-Craft organic contents for Instagram.-Create graphic design for social media content in platforms such as Instagram, Facebook and Youtube.-Content Copywriting.

-Manage 4 Sharetea Outlets throughout Medan & Pekanbaru, Indonesia.-Ensure Sharetea's Quality is well maintained according to its brand guidelines.-Team training and supervision.-Boost local marketing on digital platforms.-Monitor sales & cost and ensure profitability.

-Represent Mandarin Oriental Jakarta in Receptionist of The Year and won 1st position (Chapter Jakarta) and 2nd position (Chapter Indonesia).-Handle Hotel, Food & Beverage and MICE VIP guests.-Manage all hotel guests preference data.-Complaint management.-Front desk and reporting function.

-Provide both Front Desk and Food and Beverage Function in the Executive Lounge (Club Lounge).-Maintain Club Meeting Room schedule and ensure all equipments and tools are set.-Handle Food and Beverage inventory using procurement system.

Involved in the Pre-Opening Team. Handle both serviced and non-serviced residence. Responsible to carry out Reservations duty on their absence. Handle Front Desk tasks such as check in, rooming, maintain guests’ folio, posting charges and payment, cashiering and check out. Ensure familiarity with each allocated guests’ correspondences, and maintain files on guests’ profile and preferences. Perform concierge service (assisting guests’ special request such as transportation, tours, restaurant booking, purchasing of gifts on special occasion.) Create and manage the Meeting Room and Events Reservation. Answer phone calls and attend to inquiries as well as transferring internal/external calls to other departments. Handle faulty situations, raise work order and report them to the department concerned. Perform any other duties as required by the Guest Services Manager or the Management.

Responsible for Food and Beverage Service both in the hotel's All Day Dining Restaurant (Buffet Service) and The Lounge (A La Carte Service). Serve Alcoholic and Non-Alcoholic Beverages. Provide prompt and efficient service and ensure guests' satisfaction is well maintained. Key in order into Micros System and performing cashier activities. Carry out day to day task list in each station to make sure the operation goes well and the Restaurant is well taken care.