Anna Jimenez Email & Phone Number

New York, New York, United States

Leading end-to-end recruiting for existing and new members' club properties- Food/Beverage/ Culinary, Private Events Sales, Event Production, Membership/Guest Experience, Membership Development (Sales), Programming & Experimental, Facilities & Operations, Management & Leadership, Corporate FunctionsTalent search for property-level roles spanning multiple departments and locations in New York City and BrooklynLeading end-to-end recruiting for upscale events staffing (GQ Awards, Met Gala, etc.)International talent search and recruiting for a boutique Cayman Islands property hotelDeveloping effective candidate sourcing and attraction strategies that build talent pools for immediate and future positionsGenerating a high-volume/ high-quality pipeline of candidates for multiple requisitions under tight timelines and shifting prioritiesImplement and manage creative recruiting strategies to source and active candidatesSupporting pre-opening leadership team of private members clubs by driving the recruitment process and teams adhere to timelines and opening strategiesATS - Workable Web Recruitment PortalFacilitating and coordinating the interview process from initial contact to proactive sourcing, prescreening, building long-lasting relationships, and ensuring a stellar candidate experienceDeveloping and revising specifications for job descriptions for various positionsPosting job descriptions and managing job boards- Recruiter, ATS, Indeed, Culinary Agents, Craigslist, internalPartnering with niche recruiters for unique rolesAdministering the approval and rejection process, the offer letter, and related activities

New York, New York, United States

Led a Hiring Event for a hotel opening with various F&B venues. Company Values driven talent search and recruiting. Collaborated with department managers regularly and proactively identified future hiring needs. Developed and updated job descriptions and job specifications. Provided recruitment reports to team managers. LinkedIn Recruiter licensed. ATS- HCM.Led Orientation Sessions for new hires. Led FOH Associates Training sessions. Created SOPs, Dining Room and IRD Steps of Service, checklists. Created post-opening standardized training agendas for all FOH positions.NROs throughout the US: San Francisco, CA, and Jacksonville, FL.Leadership support for existing locations throughout the US: Marin (CA), Charlotte (NC), and Yountville (CA).Conducted disciplinary actions. Navigated Issue Resolutions. Oversaw Performance Evaluation Training and Development. Maintained associates' records.

New York, New York, United States

Conducted interviews and filtered candidates for open positions. Assessed applicants' knowledge, skills, and experience to best suit open positions. Led Orientation Sessions for new hires. Onboarded new employees to become fully integrated. Monitored and applied HR recruiting best practices.Created new hire training agendas, assessments, and schedules. Mentored and guided employees in improving techniques for optimizing performance.Coordinated daily restaurant management operations. Consistently maintained high levels of cleanliness, organization, storage, and sanitation. Completed thorough opening, closing, and shift change functions to maintain daily operational standards. Oversaw notable arrivals and departures and discreetly hosted celebrities and VIPs.OpenTable expert. ServeSafe Manager certificate.

New York, New York, United States

Provided exceptional service to customers.Had highest sales on a national company level.Trained and acclimated new servers to the restaurant's culture and operations.Investigated and resolved opportunities regarding food quality, service or accommodations.Motivated staff through acknowledgment of hard work and achievements.Independently resolved customer concerns to correct problems and promote brand loyalty.

New York, New York, United States

Supervised staff to drive high level of hospitality and food excellence. Trained and acclimated new servers to the restaurant's culture and operations.Managed tables throughout the dining room to execute service at the highest level. Maintained knowledge of menu items, ingredients, and preparation methods.Worked with management to coordinate special functions and events.

New York, New York, United States

Developed rapport with guests and provided exceptional customer service.Trained new employees on restaurant procedures.Participated in extensive wine knowledge training.Helped customers select menu items by suggesting courses, explaining specials, and answering food preparation questions.Cross-trained as host and helped with tasks such as greeting diners and escorting guests.

New York, New York, United States

Developed rapport with guests and provided exceptional customer service.Trained new employees on restaurant procedures.Participated in extensive wine knowledge training.Helped customers select menu items by suggesting courses, explaining specials, and answering food preparation questions.Cross-trained as host and helped with tasks such as greeting diners and escorting guests.

Associate Of Arts And Sciences - Aas, Registered Nursing/Registered Nurse

Economics

Mathematics