● Working with different teams of people as well as managing my team ( 5 people)● Doing rosters and dealing with problems that occur on a daily basis● Working with computer systems such as Word, excel, spreadsheet, outlook etc.● Supervising high quality of service and high standard of customer service at all times and levels● Making orders and ensuring that all products are looking up to the highest standards.

Working as part of a team producing embroidery on company uniforms, equipment and marketing material . In absence of manager, liaising with customers, taking order details and making bookings; dealing with large corporate orders, community group orders and individual customers . Understanding customer requirements and specifications. Matching colours, creating first sample and making amendments based on customer feedback. Processing a large amount of orders within strict production deadline. Prioritising work to maximise efficiency. Ensuring embroidery instructions are followed accurately regarding logo placement, thread colours and quality. Carrying out quality checks on each order and minimising errors in production . Trouble shooting errors with machines. Steaming garments, folding & packaging products for delivery; cross checking customer details, order and quantity before finalising delivery. Contacting customers once the orders have been processed. Maintaining a high quality of service with customers and building strong business relationships.

● Deli Assistant in Apple Green’s largest Irish service station● Operating in a very fast paced customer facing environment● Dealing with customers, taking orders, processing food and taking payments● Maintaining high standards of food hygiene and keeping a clean and organized work station.

● Working as part of a retail and deli team in a busy environment● Dealing with customers on site, and also fulfilling group orders and bookings for pick up and delivery● Operating till and processing payments

● Coordinating the deli counter in Mace retail outlet● Monitoring stock levels; liaising with suppliers and placing orders● Taking orders from customers and processing food orders● Recording and disposing of expired goods● Delivering a high standard of customer service at all times● Maintaining an organised and clean work station to ensure smooth running of the counter

Working the night shift in a Healthcare environment● Ensuring the safety of patients, monitoring them during the evening and helping them to thebathroom etc. when required