Anna Luce Email & Phone Number

Take ROOT © represents a fresh take on one of the world’s oldest and healthiest spice: Ginger!Known worldwide as nature’s anti-oxidant powerhouse, ginger is only growing in demand with options from candies, powders, and dressings to the featured ingredient in several health beverages. Ground ROOT is an innovative addition to the mix, as a crisp puree’ to enjoy in beverages, smoothies, soups sautés and much more. The ginger plant originated in China and has been treasured over centuries for its remarkable benefits, flavor and fragrance. Ginger is known to support digestion, immunity and healthy skin while reducing inflammation and nausea. Gingerol – ginger’s main bioactive compound - offers a powerful health halo of additional antioxidant support. Originally hand-crafted in Mobile, Alabama, 3 yrs. ago – ROOT represents the determination and vision of entrepreneur and mother Anna Luce. A commitment to nutrition and natural remedies grew after the diagnosis of her daughter Rancey with a progressive neurological disorder, Rett Syndrome, in 1993. 27 yrs. post, her family’s commitment has kept Rancey not just healthy but postured for treatment and a cure. ROOT is a for-profit social enterprise with an end goal to contribute financially to neurological research and actual treatment for Rett Syndrome.ROOT Ginger Water made a celebrated splash into its home market of Mobile Bay – earning raves from those who love the taste and understand ginger’s proven support to a healthy lifestyle. Nutritionists are including ROOT in their “approved” list of products; mixologists are designing cocktails and mocktails; OB-GYNs are recommending ROOT to expectant mothers and a growing number of groceries, specialty stores, yoga studios, juice bars and restaurants are adding ROOT Ginger Water to shelves and menus. And our logo-wrapped Scotty camper-turned-“ROOTmobile” builds the buzz and fan base with event tastings throughout the Mobile Bay area. ROOT has grown its home base westward with Anna’s son Herndon to Denver, Colorado. Product R & D over the past yr. in India has ROOT growing in yet another direction as well: a ground puree’ version with shelf life, convenient packaging and endless versatility. Ground ROOT is in final preps for a 2020 roll-out. A recipe that grew from countless hrs. in the kitchen equal parts food science and market taste tests now adds a healthy dash of mother/son vision, business sense, and a product angle unlike anything in the market. Take ROOT Ground Ginger has nothing but inspired growth ahead!