Anna Luongo Email & Phone Number
@toasttab.com
2 phones found area 305 and 330
LinkedIn matched
Who is Anna Luongo? Overview
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Anna Luongo is listed as Senior Onboarding Menu Manager | Hospitality Management, Business at Toast, a with 1604 employees, based in Greater Cleveland, United States. AeroLeads shows a work email signal at toasttab.com, phone signal with area code 305, 330, and a matched LinkedIn profile for Anna Luongo.
Anna Luongo previously worked as Senior Menu Onboarding Manager at Toast and Menu Onboarding Manager at Toast. Anna Luongo holds Bachelor Of Science - Bs, Hospitality Management W/ Minor In Business, Gpa 3.57/ Major Gpa 3.70 from Kent State University.
Email format at Toast
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AeroLeads found 1 current-domain work email signal for Anna Luongo. Compare company email patterns before reaching out.
About Anna Luongo
At Toast, our team excels in providing exceptional onboarding experiences, thanks to a foundation in hospitality management and a keen eye for business reviews. As the current Senior Menu Onboarding Manager, my role involves bridging technology with customer-centric service, ensuring every menu we craft meets our rigorous standards for quality and efficiency.With an educational background that combines hospitality and culinary arts, I've honed skills crucial to our success—meticulous business reviews and robust food service knowledge. Our goal is to continually elevate the dining experience, which is reflected in Toast's innovative solutions and my dedication to operational excellence.
Listed skills include Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Publisher, and 26 others.
Anna Luongo's current company
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Anna Luongo work experience
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Menu Onboarding Manager
Menu Onboarding Consultant 1
Associate Menu Onboarding Consultant
Director Of Food & Beverage, Executive Chef, And Event Planner
Improved team knowledge and abilities by implementing high standard training. Installed new point of sales system and food model to increase member satisfaction. Executed all events including developing BEOs, custom menus, decorations, and cooking.
Chef & Owner
Assistant Manager & Head Chef
Optimized team members productivity within a small all female kitchen that helped create a healthy work environment. Monitored quality and presentation of plated food for full service and events. Learned how to manage all social media accounts and developed a brand new website for the entire company.
Purchasing Manager
Developed and managed cost reduction polices for almost all inventory within the store front. Established an all-day breakfast menu to stay in competition with surrounding businesses. Designed an efficient profit sheet for the company.
Chef
My job was to ensure food production for private events and pickup catering orders. Conducted daily inspections and maintained food sanitation. Maintained consistent quality and accuracy when preparing all types of dishes.
Cook
I was selected to work side by side with Emeril Lagasse for his annual celebrity dinner. I also worked with the Sous Chef for all VIP and high end private events. My Key Largo inspired Hos d'oeuvre was selected for the brand new cooking school cookbook.
Sales Team Lead
Helped open and manage a new smoothie concept in the Youngstown area. Developed and created several unique smoothies and health inspired meals.
Colleagues at Toast
Other employees you can reach at toasttab.com. View company contacts for 1604 employees →
Siddharth Kalluru
Colleague at ToastPhiladelphia, Pennsylvania, United States
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SA
Sophie Ambrette (Herring), Cpa
Colleague at ToastGreater Philadelphia, United States
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ZC
Zane Castro
Colleague at ToastTobyhanna, Pennsylvania, United States
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JS
Jeel Sheth
Colleague at ToastVadodara, Gujarat, India
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CH
Cortney Hall
Colleague at ToastOmaha, Nebraska, United States
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GA
Gabriel Ayers
Colleague at ToastGreenville, South Carolina, United States
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EP
Erin Petrocelli
Colleague at ToastGreater Boston, United States
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SB
Steve Brown
Colleague at ToastSalt Lake City, Utah, United States
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JM
Joleen Morris
Colleague at ToastPortland, Oregon, United States
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GG
Gina Guidry
Colleague at ToastCarrboro, North Carolina, United States
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Anna Luongo education
Bachelor Of Science - Bs, Hospitality Management W/ Minor In Business, Gpa 3.57/ Major Gpa 3.70
Certificate, Culinary Arts/Chef Training, Gpa- 3.67
High School, Student, 9Th-12Th
Frequently asked questions about Anna Luongo
Quick answers generated from the profile data available on this page.
What company does Anna Luongo work for?
Anna Luongo works for Toast.
What is Anna Luongo's role at Toast?
Anna Luongo is listed as Senior Onboarding Menu Manager | Hospitality Management, Business at Toast.
What is Anna Luongo's email address?
AeroLeads has found 1 work email signal at @toasttab.com for Anna Luongo at Toast.
What is Anna Luongo's phone number?
AeroLeads has found 2 phone signal(s) with area code 305, 330 for Anna Luongo at Toast.
Where is Anna Luongo based?
Anna Luongo is based in Greater Cleveland, United States while working with Toast.
What companies has Anna Luongo worked for?
Anna Luongo has worked for Toast, Cleveland Racquet Club, Meal Prep & Catering By Anna, Barrel Run Crossing Winery And Vineyard, and High Octane Coffee.
Who are Anna Luongo's colleagues at Toast?
Anna Luongo's colleagues at Toast include Siddharth Kalluru, Sophie Ambrette (Herring), Cpa, Zane Castro, Jeel Sheth, and Cortney Hall.
How can I contact Anna Luongo?
You can use AeroLeads to view verified contact signals for Anna Luongo at Toast, including work email, phone, and LinkedIn data when available.
What schools did Anna Luongo attend?
Anna Luongo holds Bachelor Of Science - Bs, Hospitality Management W/ Minor In Business, Gpa 3.57/ Major Gpa 3.70 from Kent State University.
What skills is Anna Luongo known for?
Anna Luongo is listed with skills including Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Publisher, Powerpoint, Photoshop, Customer Service, and Leadership.
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