Responsible for the overall management and supervision of school age after school site

◆ Work as assistant to master gardener in helping transition People’s Garden to fall vegetable garden and harvest summer produce for donation◆ Assist farmers’ market managers to set-up weekly market and manage information tent◆ Organized and led weekly educational activities at the market centered around a different kind of produce

◆ Developed sustainability and justice curriculum for various groups on campus to educate student and faculty body on current issues◆ Facilitated workshops for students on aspects of sustainability including recycling and food justice◆ Organized and wrote articles for the sustainability and environmental justice column for campus newspaper

Student Trainer◆ Developed creative, inclusive, and thorough curriculum for training 16 new staff members over the course of 9 months emphasizing environmental awareness, risk management and safety, and various backpacking technical skills◆ Organized and facilitated 4 trips centered around skills involved in backpacking, canoeing, and winter camping to strengthen new staff members’ technical skills as well as leadership and teaching voices◆ Facilitated discussions concerning each staff members' individual growth throughout the course and the group dynamic in positive learning spaces Instructor ◆ Led outdoor classes such as backpacking, canoeing, and caving twice a semester for up to 12 members of the greater Colgate community◆ Developed trip logistics such as route plans, food rationing, and safety precautions for each course to facilitate structured, safe, and enjoyable class outings ◆ Co-led group of 8 first-year students on week long pre-orientation backpacking and caving courses that provided a introduction to the Colgate community ◆ Completed 9-month intensive outdoor and leadership training that included Wilderness First Responder certificationOffice Assistant ◆ Managed, updated, and organized outdoor course folders and curriculum files for the Outdoor Education program◆ Developed slideshow marketing materials for Wilderness Adventure pre-orientation program

◆ Planted, harvested, washed, and weighed produce for local farmers' markets and CSA shares◆ Gained hands-on experience in local, small-scale food system◆ Learned about the marketing and business strategies used in such food systems

◆ Partnered with local nonprofits in community-based work focused on walking trail management◆ Met with various stakeholders to discuss the outcomes and goals of the project◆ Created marketing material for newest trail in local area including a trail map