Anna Speyer, Cia Email & Phone Number

Chicago, IL, US

London, GB

Cincinnati, Ohio, US

Cincinnati, Ohio, US

Cincinnati, Ohio, US

Bloomington, Indiana, US

-Collaborate with five other subcommittee chairs and one director to organize weekly meetings, social events, and fundraising activities for our committee of 75 members.-Lead a team of nine committee members to assist in analyzing financial data in order to better understand where donations are coming from.-Raised over $4.2 million as an organization

Cincinnati, Ohio, US

-Performed routine audit activities in the planning, fieldwork, reporting, and wrap-up phases in accordance with established standards.-Assisted in the execution of audits for various lines of business under the guidance of a senior auditor.-Was responsible and accountable for risk by openly exchanging ideas and opinions, elevating concerns, and following.

Bloomington, Indiana, US

-Attended weekly meetings with 60 other committee members to prepare for the dance marathon taking place November 4th-6th. -Managed and counted all donation money for Riley’s Hospital for Children. Last year the committee counted over $3 million.

New York, NY, US

-Audited expense reports for proper documentation and authorization to provide reimbursement to employees in a timely manner.-Efficiently managed accounts payable database entries through Costpoint to ensure payment to vendors within specified payment terms.

Bloomington, IN, US

-Collaborate with 3 other peer tutors to assist a class of 40 students with work in Microsoft Access and Excel.-Utilize my skills in Microsoft Access and Excel to allow students to better understand the concepts of the class.

Dallas, Texas, US

-Managed customer seating to allow for a productive work environment.-Provided a positive experience for customers by providing a healthy, enjoyable environment.-Collaborated with 2-3 other co-workers to achieve a well-organized restaurant.

-Distributed work equally across a team of five people, utilizing each individual's strengths and remaining open to compromise when necessary.-Developed a system for organizing orders to ensure that orders are correctly placed into categories.-Communicated issues to managers in a timely manner while maintaining a respectful and professional attitude.

US

- Interacted and maintained relationships with guests and members of the club to provide them with a good experience.- Planned weekly events such as birthday parties and team banquets. This entailed communicating with members who were interested in hosting, planning events and foods, and negotiating a reasonable price,- Prepared and served food to guests.