Annie Greenslade Email & Phone Number

Dallas, Tx

Small business owner operator focused on delivering gourmet meals to clients’ homes using locally sourced and organic ingredients, making every meal 100% from scratch. Services include menu planning, ingredients procurement, meal preparation and delivery. Additional services include event planning, catering, customized cakes and desserts.

Leesburg, Va

Volunteer position requiring active knowledge of traditional French cooking techniques in order to mentor and judge students competing in national competitions. Student experience delivers scholarships and develops skills leading to employment directly from high school.

Frisco, Tx

Teach courses in accordance with the schedule of classes. Follow the approved course descriptions and syllabi established by the Division faculty and administered by the Dean. Classroom instruction includes Introduction to Cake Decorating, Advanced Cake Decorating, and Pastry Arts.

Allen, Tx

Primary responsibilities include management of blu Community Bistro, which is a student-run restaurant opened to the public, located inside of Allen High School. Restaurant management includes organizing and leading the students, recipe and menu development, day-to-day menu execution, excelling at health department inspections, execution of banquets, catering, marketing, customer satisfaction, increasing sales, and promotions. Classroom instruction includes Introduction to Culinary Arts, Culinary Arts, Practicum of Culinary Arts I, and Practicum of Culinary Arts II. Students include Gifted, AP, IB, SPED, and those with IEPs.

Dallas, Tx

Staff chef, server, bartender, and promoter for events ranging in size from 10 to 2,000 attendees.

Flower Mound, Tx

Directed culinary and kitchen staff. Developed menu and recipes. Hired, trained, and evaluated staff performance. Procured and operated kitchen equipment, ensured recipe execution, and performed General Manager duties, as required.

Grapevine, Tx

Supervised and mentored kitchen staff. Ensured patients received proper diet and nutrition. Readied kitchen for Health Department audits. Maintained inventory and ordered food and supplies as required for hospital and kitchen. Performed director duties including payroll, week-end and month-end reconciliation, and client billing. Conducted patient visits to ensure satisfaction with food and service, including composing and administering surveys. Executed catered events as required.

Woodridge, Il

Taught basic to advanced cake decorating techniques and managed related inventory of product stock.

Norman, Ok

Ensured the safety and welfare of children in protective custody. Created and implemented treatment plans for children and parents. Monitored child placements. Aided in the adoption of children.

Norman, Ok

Created large-scale professional baked goods, including wedding cakes.

Managed a squad of soldiers in a war zone to install and execute the entire postal scheme for Kuwait and Iraq. Executed activities in support of squad staff retention.

Bachelor Of Arts - Ba, Psychology

Associate Of Arts And Sciences (A.A.S.), Culinary Arts

Cake Decorating 1, 2, And 3

Course No. CA20106-1

Cake Decorating Basics

Course No. CU12106-1

Cake Decorating For The Holidays

Course No. CA11105-1