Annika Whitcomb Email & Phone Number

Greater Detroit Area

Associate Project Manager:Leads regional office in the Detroit Metro area with a primary focus on Part 213 leaking underground storage tank (LUST) Sites and safety in the workplace. Facilitates correspondence with property owners/subcontractors/Michigan Department of Environment Great Lakes and Energy (EGLE) and Michigan Department of Transportation (MDOT).

Pierre, South Dakota

Assisted fishery biologists on collecting a range of data from the Missouri River Reservoir. Some projects included: walleye tagging, salmon tagging, shovelnose sturgeon tagging, lake surveys, and angler surveys via access points on Lake Sharpe and aerial surveys on Lake Oahe.

Duluth, Minnesota Area

Maintained social media networks by managing posts on Facebook and Twitter accounts allowing for a better understanding of the efficient role to online communication. I learned how to maneuver such sites by displaying Minnesota Sea Grant's message regarding areas around the Great Lakes. By attending outreach programs and events I was able to gather first.

Shakopee, MN

Led educational programs to adult and youth groups regarding fish, aquatic habitat, and environmental stewardship. Promoted the awareness of a healthy aquatic community and the introduction of invasive species through fun interactive games and fishing clinics. Worked closely with the DNR fisheries, to take part in lake surveys and learn about fish data.

BaristaDemonstrated excellence in service utilizing interpersonal communication skills, whilestriving to prepare customers the perfect drink. Complied with safety regulations, restocked inventory, operated cash register, cleaned work areas and dishes in order to maintain a workable environment for all employees. Trained new employees on all shop process.

Learned the requirements for Organic Certification, along with understanding thecommunity-supported agriculture (CSA) framework on the northernmost organic farm in the United States. Weeded and watered crops under the direction of the farmer. Harvested crops each week and divided them among the eighteen CSA members. Sold surplus crops at a local produce.

Duluth, Minnesota Area

Barista / ServerServed food and beverages to customers of Duluth’s award winning restaurant, knownfor its welcoming atmosphere and fast-paced environment. Maintained an efficient workplace operation with effective multitasking, including the creation of sandwiches and drinks, operating the register, answering the phone, restocking inventory, and cleaning.

Bachelor Of Science (Bs), Environmental Science, Senior

High School Diploma