Anthony Escobar Email & Phone Number

1. Develop and implement strategies to ensure efficient and cost-effective logistics operations.2. Monitor inventory levels and ensure timely delivery of goods.3. Maintain records of all incoming and outgoing shipments.4. Coordinate with vendors and transport service providers for best rates and services.5. Oversee and manage the loading and unloading of goods.6. Negotiate and manage contracts with logistics service providers and suppliers.7. Ensure compliance with local, state and federal regulations.8. Monitor and maintain budget for logistics operations.9. Develop and maintain relationships with vendors and customers.10. Analyze and optimize existing logistics processes for efficiency.

• Take and prepare food and drink orders for customers of this hotel bar-restaurant• Welcome guests and provide food and drink menus• Collaborate with barbacks and other team members to keep facility clean, organized, and well stocked• Process customer payments quickly and accurately

• Maintains inventory.• Creates drink and food menus.• Determines employees’ schedules.• Ensures bar is well-stocked and clean.• Tracks customer behavior and sales.• Maintains budget and monitors costs.• Maintains drink recipe documentation.• Oversees planning for special events.• Appropriately delegates tasks to staff.• Selects and purchases liquor and other supplies.• Oversees staff, including bartenders and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well.• Hires, trains, promotes, and, when necessary, disciplines or fires staff.• Selects music, books bands, and provides input on décor and marketing, including social media and other forms of publicity.• Initiates and maintains vendor relationships.• Uses point-of-sale tracking technology and bar and restaurant management platforms.

• Serve various food and beverage orders to customers• Distribute food and drink menus to customers and answer any questions about order options or daily specials• Maintain a clean and orderly work area at all times• Closely follow all food safety and sanitation guidelines

• Serve various food and beverage orders to customers• Distribute food and drink menus to customers and answer any questions about order options or daily specials• Maintain a clean and orderly work area at all times• Closely follow all food safety and sanitation guidelines

Education record

High School Diploma

Associate'S Degree, Computational Science