Determining dietary needs and wishes through a client survey and interview processConducting research to accommodate each client’s specificationsMenu planning Pantry Inventory & StockingGrocery ShoppingTransporting cooking supplies, containers and groceries to client's residence, cooking, cleaning, packaging, and leaving reheating instructions for all mealsDeep cleaningWine & Beer PairingsKid’s lunchesPrivate and Large group cooking classesCatering at your homeSaturday farmer’s market dinners / Grocery Delivery (for clients only)Direct farm to table produce delivery and cooking via Phoenix Farms

Responsibilities included being able to produce flawless food at a high level of pressure, have an extensive background in cooking technique and flavor, a keen eye for detail, being able to organize up to 10 tasks at any one time, having a vast knowledge of different ingredients in raw form and work as clean as humanly possible.