Antoinette De Senna Email & Phone Number
@covance.com
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Who is Antoinette De Senna? Overview
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Antoinette De Senna is listed as Microbiology Food Safety Professional at SunOpta, a company with 676 employees, based in United States, United States, United States. AeroLeads shows a work email signal at covance.com and a matched LinkedIn profile for Antoinette De Senna.
Antoinette De Senna previously worked as Principal Scientist - Aseptic at Sunopta and Senior Microbiologist at Niagara Bottling. Antoinette De Senna holds Master'S Degree, Food Science from California Polytechnic State University-San Luis Obispo.
Email format at SunOpta
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AeroLeads found 1 current-domain work email signal for Antoinette De Senna. Compare company email patterns before reaching out.
About Antoinette De Senna
Antoinette De Senna is a Microbiology Food Safety Professional at SunOpta. She possess expertise in microbiology, food microbiology, food safety, food science, sanitation and 7 more skills.
Listed skills include Microbiology, Food Microbiology, Food Safety, Food Science, and 8 others.
Antoinette De Senna's current company
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Antoinette De Senna work experience
A career timeline built from the work history available for this profile.
Senior Microbiologist
- Acted as a technical resource for the company and its plant teams on matters of the microbiological food safety, quality, and stability of various shelf stable beverage products. Manufacturing technologies included.
- Drafted technical documents, including guidance documents (e.g., How to write a Food Safety Plan), lab testing protocols, and comprehensive reports.
- Conducted surveys of the scientific literature and provided recommendations based on the findings.
- Reviewed technical documents, including guidance documents, lab testing protocols, Food Safety Plans, comprehensive reports from external labs, Standard Operating Procedures (SOPs), product and ingredient.
- Coordinated with external labs to oversee the design and execution of microbiological research projects.
- Contributed to the installation of a new Laboratory Information Management System (LIMS). Support provided included drafting email and document templates to be auto-generated by LIMS, and creating a list of parameter.
Research Microbiologist
Senior Project Microbiologist
Project Microbiologist
- Accepted progressively more advanced and complex duties with more autonomy with each promotion.
- Designed and managed microbiological research projects for industry clients. Food product types included high-acid shelf-stable (acid and acidified foods), low-acid shelf-stable, refrigerated, and low-moisture..
- Wrote technical documents, including detailed testing protocols for lab studies, comprehensive reports for research projects, and manuscripts for publication.
- Reviewed technical documents, including lab testing protocols, Food Safety Plans, comprehensive reports for research projects (internal and external), and product and ingredient specifications.
- Conducted surveys of the scientific literature and provided recommendations based on the findings.
- Consulted with clients to advise on requirements for regulatory compliance, determine study parameters, and relay study results and conclusions.
Line And Banquet Cook
- Worked the line for dinner service; prepared, cooked, and plated breakfast, lunch, and dinner for banquets up to 200 people.
- Served menu items compliant with established restaurant standards.
- Ensured all storage areas were organized and all products were stored appropriately.
- Used food preparation tools in accordance with manufacturers’ instructions.
- Set up stations and collected all necessary supplies to prepare menu for service.
- Acted as a Certified Food Safety Manager.
Line And Banquet Cook
- Worked sandwich and salad line for lunch service; prepared, cooked, and plated breakfast, lunch, and dinner for banquets up to 800 people.
- Served menu items compliant with established restaurant standards.
- Ensured all storage areas were organized and all products were stored appropriately.
- Used food preparation tools in accordance with manufacturers’ instructions.
- Set up stations and collected all necessary supplies to prepare menu for service.
- Acted as a Certified Food Safety Manager.
Colleagues at SunOpta
Other employees you can reach at sunopta.com. View company contacts for 676 employees →
Morrie Nelson
Colleague at SunoptaGrand Forks, North Dakota, United States, United States
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AJ
Agam Jot Billing
Colleague at SunoptaMississauga, Ontario, Canada, Canada
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EK
Everett Kelley
Colleague at SunoptaRipon, California, United States, United States
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JC
Julissa Chavez
Colleague at SunoptaOxnard, California, United States, United States
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CP
Curt Petrich
Colleague at SunoptaMoorhead, Minnesota, United States, United States
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JG
Jeff Gough
Colleague at SunoptaMinneapolis, Minnesota, United States, United States
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RJ
Ronnie Juarez
Colleague at SunoptaLos Angeles Metropolitan Area, United States
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JM
Justyn Martin
Colleague at SunoptaTurlock, California, United States, United States
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CP
Corey Paul
Colleague at SunoptaNiagara Falls, Ontario, Canada, Canada
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AD
Austin Duggan
Colleague at SunoptaMidlothian, Texas, United States, United States
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Antoinette De Senna education
Master'S Degree, Food Science
Bachelor Of Science (Bs), Food Science
Associate'S Degree, Liberal Arts: Math And Science
Frequently asked questions about Antoinette De Senna
Quick answers generated from the profile data available on this page.
What company does Antoinette De Senna work for?
Antoinette De Senna works for SunOpta.
What is Antoinette De Senna's role at SunOpta?
Antoinette De Senna is listed as Microbiology Food Safety Professional at SunOpta.
What is Antoinette De Senna's email address?
AeroLeads has found 1 work email signal at @covance.com for Antoinette De Senna at SunOpta.
Where is Antoinette De Senna based?
Antoinette De Senna is based in United States, United States, United States while working with SunOpta.
What companies has Antoinette De Senna worked for?
Antoinette De Senna has worked for Sunopta, Niagara Bottling, Eurofins Microbiology Laboratories, Inc. (Previously The National Food Lab And Covance Laboratories), Embassy Suites, and Madonna Inn.
Who are Antoinette De Senna's colleagues at SunOpta?
Antoinette De Senna's colleagues at SunOpta include Morrie Nelson, Agam Jot Billing, Everett Kelley, Julissa Chavez, and Curt Petrich.
How can I contact Antoinette De Senna?
You can use AeroLeads to view verified contact signals for Antoinette De Senna at SunOpta, including work email, phone, and LinkedIn data when available.
What schools did Antoinette De Senna attend?
Antoinette De Senna holds Master'S Degree, Food Science from California Polytechnic State University-San Luis Obispo.
What skills is Antoinette De Senna known for?
Antoinette De Senna is listed with skills including Microbiology, Food Microbiology, Food Safety, Food Science, Sanitation, Food Quality, Culinary Skills, and Food And Beverage.
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