Msc Genetics, Plant Breeding and Production of Plant Propagation Material

Project Title and Code:71690 - Technological Innovation for Pre- and Post-Harvest Challenges in Cherry Cultivation (iCherry).*Established harvesting criteria and applied post-harvest technologies to maximize cherry quality and shelf life, especially for late-season varieties.*Conducted targeted analyses of bioactive compounds and sensory characteristics to optimize flavor and quality at harvest.*Enhanced commercial value of "Tragana Edessas" cherries through quality branding and economic applications.*Developed protocols for long-term storage and used metabolomic analysis to certify quality and identify key variety-specific metabolites.

*Provide comprehensive thesis writing support for students, from initial research and structuring to writing and final editing.*Ensure high-quality content that adheres to academic standards and meets the unique requirements of each student.*Guide students through each stage of the thesis process, helping them achieve their academic goals with confidence.*Offer editing and proofreading services to refine language, clarity, and formatting for a polished final submission.

*Led waitstaff to ensure prompt and friendly service in a busy cafe bar environment.*Managed table arrangements and service flow, optimizing seating for peak hours.*Trained new staff on service standards, menu knowledge, and customer engagement.*Handled guest interactions with a focus on creating a welcoming and enjoyable experience.*Assisted with inventory checks and order coordination to maintain smooth operations.

*Genetic breeding of fruit trees for improved traits.*Phenotyping plants and fruits, data recording, and statistical analysis.*Nucleic acid isolation (DNA, RNA) for genetic studies.*Genotyping with SSR markers and PCR procedures for molecular analysis.