Aprylle Beck Email & Phone Number

Oak Park, CA, US

Calabasas, US

San Antonio, Texas, US

Responsible for designing and executing custom cakes and cupcakes for customers. Responsible for all inventory, ordering and invoicing of all client orders.

Responsible for organization, documentation, and entry of all customer estimates and invoices. Responsible for all bookkeeping and payroll duties. Handle all the advertising and marketing of the business. All insurance needs and overall tax responsibilities for the business. Handle all employee files and HR responsibilities. Coordinated travel and hotels.

Directly manage 300+ remote employees in assigned region by providing direction, insight, and leadership.Manage the scheduling process in order to ensure 100% shift coverage. Develop and maintain client operating plans for each assigned account.Identify opportunities to improve the quality of service.Supervise new client implementations including.

Manage daily operations of a high volume restaurant with 40+ employees. Restaurant duties include scheduling, all hiring and terminations, staff training and maintaining all employee files. Extensive knowledge of current labor guidelines and responsible for payroll tracking. Responsible for working well with the public and developing good customer.

Ventura, California, US

Responsible for organization, documentation, and payment of all vendor invoices for large telecommunications switch manufacturing company. Directly responsible for cutting all checks and keeping accounts in good standing. Duties also included direct contact with vendors regarding payment status, clarification of invoices, and general customer relations.

Responsible for daily operations of fine dining restaurant and nightclub. During peak hours guest count reaches upward of 1,000+ patrons. During special events, develop positive partnerships with clients to ensure needs are met. Restaurant duties include hiring and training all staff positions, daily scheduling, inventory planning and ordering, budget.

Started on a temporary basis and was promoted to certified payroll clerk. Initial duties included answering multi-line phone system, general filing, organization of all incoming and outgoing mail, and other misc office tasks. Certified payroll duties included; organization of multiple job site daily records, ensured effective communication between job.

General manager for a well-known high volume establishment. During initial employment worked as a bartender, fostering positive relationships with patrons and coworkers. Daily duties included preparation for lunch and dinner guests, setup of bar, garnish prep and final breakdown and cleaning of bar and all equipment. During employment as pub general.