Lab Lead Improved efficiency and organization by creating laboratory shipping overview, training calendar for new hires, laboratory contract status for Procure blood sample via venipuncture, process and ship samples to central laboratories Train new hires on phlebotomy and IV placements and troubleshooting techniques PBMC Coordinator and Supervisor Oversee PBMC laboratory including: inventory, supply orders, processing, training, and update working practices Successfully brought the lab from a probationary status to approved for protocol acceptance through Duke Universities Immunology & Virology Quality Assessment (IVQAC) Cryopreservation Proficiency Testing (PT) ProgramIsolate and freeze PBMC cells using a density gradient and centrifugation technique Able to maintain consistent high yield count of cells with a 99% viability or greaterStudy CoordinatorOversee participant enrollment, maintain knowledge of sponsor protocols, ensure accurate and concise charting, tracking and reporting protocol deviations, and adverse eventsCommunicate with PI to ensure participant safety throughout study participationPlace IVs, give investigational product per protocol, procure blood samples for safety labs and pharmacokinetics

Develop corrective and rehabilitative exercise plans for athletes of all ability levels, ages 15-70, to ensure safe and effective movement patterns. Provide verbal, visual, and tactile cues of up to twenty athletes in real time to prevent injury and reinforce prior lessons. Classes of up to twenty people, provide one on one guidance for both experienced and new gym members on correct technique for all movements, organize and execute gym wide challenges for members. Create weekly programming for classes and olympic lifting cycle series for both personalized individuals and barbell group.

Consistently establish and maintain a high cliental by creating a memorable shopping experience for customers. Expert knowledge of the guideboat brand and 3rd party product. Routinely lead the team to accomplish and exceed quarterly sales goals by producing a daily report to track goals. Maintain a neat and fully stocked sales floor, complete store close and open by managing till, deposit, report sales and important events to HQ. Manage inventory counts and participate in conference calls to discuss needs and training of product distribution.

Assisted customers and baristas with any issues. Maintained a clean and organized environment while helping guests with food, drink, and whole bean coffee orders.Roasted 1lb batches of green beans to individual customer preference. Cleaned and maintained manual espresso machine; crafted lattes and created latte art. Review incoming and current green bean knowledge of roasting, origin regions, notes and qualities.

Verified patient’s identity, answered procedural questions, acquired sterile specimen. Communicated with doctors and nurses as necessary. Maintained HIPPA policy for patient privacy. Provided holistic care to each patient by upholding healing commitments, mission, and values.Trauma, Neonatal ICU: Responded to all trauma calls in the emergency department or hospital units; aided EMT in blood procurement with IV placement and blood procurement. Acquired blood specimens via heel stick and/or venipuncture for all infants in nursery and ICU, including newborn screenings, glucose, standard and special handling tests.

Delegated daily tasks by reviewing workload and assigned tasks to partners to efficiently finish all cleaning, stocking, prepping and inventory tasks for the day. Maintained a clean and organized environment while helping guests and barista partners with drink orders and ensuring a smooth fun environment. Established daily count of food, managed computer log of counts, reported to general manager needed items and established accurate food pull to eliminate waste. Exercised control over safe access, barista tills, and daily deposits.

Verified patient’s identity, answered procedural questions, acquired sterile specimen. Communicated with doctors and nurses as necessary. Maintained HIPPA policy for patient privacy. Provided holistic care to each patient by upholding healing commitments, mission, and values. Outpatient Laboratory: Registered and ordered all blood tests, accurately identifying each patient, listened to concerns and answering all questions about procedure and tests. Acquired sterile specimens, correctly labeled specimens, provided acute care for adverse reactions to venipuncture procedure, accurately processed and batched specimens, and stocked all necessary equipment.Student Mentor: Coached and observed students in phlebotomy as they practice acquired skills. Aided.students in hard venipuncture's and coached on appropriate proactive solutions and actions for future sticks.

Recognized as a top server. Preferred server for large parties and reservations. Effectivelymanaged 6+table station while consistently achieving sales and brand promotion goals.• Server: Accurately and quickly took and placed all food orders. Answered all questionsabout cooking methods, menu items, specials and prices. Prepared and/or deliveredfood, beverage, and dessert orders.• Customer Service: Anticipated each guest’s unique need. Upselling after gatheringpersonal information to better suit individual interests. Excellent communicator; quicklyidentified and resolved problems. Listened and responded to requests, followed up toensure guests needs were met.• Public Relations: Networked with non-profit organizations to provide fund raising for thecommunity, exposure to the brand, and overall increase in restaurant revenue. Personallycalled and set meetings, presented information for each organization, and managedevents from start to finish.• Trainer: Maintained infectious positive attitude. Coached new and current team memberson proper specifications and procedures. Delegated daily workload and motivated teammembers.