Arif Vohra Email and Phone Number
Arif Vohra work email
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Arif Vohra personal email
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Our recent endeavors at Flurys India have been focused on creating signature dessert experiences that resonate with our clientele. Leading the culinary team, we've integrated cutting-edge kitchen equipment and streamlined operations, enhancing the workflow and the artful presentation of our confections. With expertise in developing diverse menus and executing innovative processes, we ensure each dessert not only meets but exceeds expectations.Our team thrives on innovation, incorporating current trends into classic pastry arts to captivate and delight. Specializing in operations training, we've elevated kitchen efficiency and product quality through strategic hiring and meticulous training of staff. The passion for culinary excellence is reflected in every aspect of our service, from flavor profiling to the meticulous crafting of each pastry, ensuring the legacy of Flurys India's prestige in the culinary world.
Flurysindia
View- Website:
- flurys.com
- Employees:
- 27
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Executive ChefFlurysindia Jun 2024 - PresentHyderabad, Telangana, India -
Executive ChefBon Group The Chocolate Bar Dec 2023 - Apr 2024KuwaitExperienced Chef adept at orchestrating new kitchen setups, leading strategic hiring efforts, and integrating cutting-edge equipment for optimal efficiency. Skilled in developing diverse menus, refining operations, and executing innovative processes to enhance workflow. Proficient in training kitchen staff, optimizing processes, and ensuring high-quality production and presentation of desserts and baked goods in day-to-day operations. -
New Product Development SpecialistTheobroma Foods Private Limited Mar 2021 - Nov 2023Mumbai, Maharashtra, IndiaExperienced Pastry Chef adept at developing and standardizing recipes for consistent, high-quality pastry items. Skilled in flavor profiling, trend incorporation, and menu development. Collaborates with Executive Chef to create innovative menus. Manages kitchen setup, equipment acquisition, and workflow optimization. Ensures kitchen compliance with hygiene standards and conducts staff training. -
Excecutive Sous Chef Pastry And ChocolateTheobroma Foods Private Limited Dec 2021 - May 2023Mumbai, Maharashtra, India -
Executive Sous Chef Bread And Brownie.Theobroma Foods Private Limited Mar 2021 - Dec 2021Mumbai, Maharashtra, Indialook after Breads and brownie production -
Pastry ChefHyatt Regency Mumbai Jun 2019 - Feb 2021Mumbai, Maharashtra, IndiaManaged pastry section operations, collaborating with chefs for smooth workflow. Procured supplies and equipment within budget. Ensured kitchen compliance with safety standards. Prepared ingredients and operated baking equipment. Created, decorated, and developed recipes for pastries. Designed custom desserts for special events. -
Pastry ChefJa Resorts & Hotels Mar 2017 - Nov 2018MaldivesExperienced pastry chef skilled in creating diverse baked goods and crafting innovative desserts. Proficient in decoration, menu planning, and dietary requirements. Strong inventory management and quality control abilities, with a focus on maintaining a safe and organized kitchen environment. -
Pastry ChefHyatt Hotels Corporation Oct 2015 - Feb 2017Ahmedabad Area, IndiaPastry chef -
Pastry ChefThe Westin Hyderabad Mindspace May 2015 - Sep 2015Hyderabad, India -
Pastry ChefThe Ritz-Carlton Hotel Company, L.L.C. Sep 2014 - Mar 2015 -
Pastry Chef PreopeningHyatt Regency Sep 2013 - Aug 2014Ludhiana Area, India -
Pastry Chef PreopeningCrowne Plaza Ahmedabad City Centre Dec 2012 - Aug 2013Ahmedabad Area, India -
Sous Chef PastryHyatt Regency Mumbai Jan 2011 - Nov 2012Hyatt Regency MumbaiPromotion to sous chef pastry and bakery -
Cdp PastryHyatt Regency Mumbai Feb 2006 - Dec 2010Hyatt Regency MumbaiWork as a Chef di partie In bakery & pastry kitchen, -
Commies ChefHyatt Regency Mumbai Mar 2003 - Jan 2006Hyatt Regency Mumbaijoin Hyatt As a commi baker
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Chef TrainingTaj Flights Kitchen Oct 1998 - Dec 1998Indiachef on board training
Arif Vohra Skills
Arif Vohra Education Details
Frequently Asked Questions about Arif Vohra
What company does Arif Vohra work for?
Arif Vohra works for Flurysindia
What is Arif Vohra's role at the current company?
Arif Vohra's current role is Executive Pastry Chef @ FlurysIndia | Diploma in Bakery and Pastry new product development and production planning.
What is Arif Vohra's email address?
Arif Vohra's email address is ar****@****ton.com
What schools did Arif Vohra attend?
Arif Vohra attended Maharashtra State Board Of Technical Education (Msbte), Anand Agricultural University, Anand.
What are some of Arif Vohra's interests?
Arif Vohra has interest in Oc's Kitchen, Ja Manafaru Maldives, Iqbal Abdullah, Architectural Designer, Nail Salon, The Wire Hindi, Pastry Elite, The Greatest Man In History, Jyozankei Manseikaku Hotel Milione, Taj Santacruz.
What skills is Arif Vohra known for?
Arif Vohra has skills like 20 Weeks Basic Training In Bakery Science, 1 Yr Diploma In Bakery And Confectionery, Pastry, Banquets, Menu Development, Fine Dining, Catering, Culinary Skills, Food And Beverage, Restaurants, Hotels, Cuisine.
Who are Arif Vohra's colleagues?
Arif Vohra's colleagues are Rinku Shaw, Huzaifa Patel, Subhankar Pramanick, Anirban Barui, Kaustov Chakraborty, Anand Kumar Roy, Jamson Hembrom.
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Arif Vohra
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